PureWow5 hours ago12 Types of Legumes You Should Be Cooking & Eating Year-RoundPureWow - Emma SingerWe all love legumes—that French name sounds fancy and they taste delicious. OK…we didn’t actually know beans about ‘em until we did some research and …
Chicago Sun-Timesflipped into Chicago Sun-Times2 days agoMenu planner: Red potatoes with walnut-mint pestosuntimes.com - Andrews McMeel SyndicationRed potatoes with walnut mint pesto Makes 8 servings Preparation time: 20 minutes Cooking time: 12 minutes 2 1/2 pounds red potatoes, cut into bite-size …
AvatarSarahflipped into VeganA Recipe for the Perfect Veggie Burger (That Actually Holds Up on the Grill)verified_publisherEater - Lukas VolgerWhen I create a veggie burger, I start with a starring vegetable and add supporting ingredients from there. For me, this approach creates an endless variety of veggie burgers. They’re not meat analogues; there’s no need to mimic meat’s texture or flavor or to even think of meat at all. Rather, …
EatingWellJun 2120 Diabetes-Friendly Dinners in 30 MinutesEatingWell - Victoria SeaverFrom customizable grain bowls to one-pot pastas, you'll want to make these delicious meals again and again. These dinners feature high-fiber complex …
Gastronomic Travelerflipped into Vegan Dishes Vegan Biscuits With White Bean and Tempeh GravyEpicurious - By Joy ManningActive Time 50 minutes Total Time 1 hour Biscuits and gravy, traditionally heavy on dairy and pork, is no one’s idea of a heart-healthy meal. “To lower …
The KitchnJun 3Haiti’s Unique Cuisine Deserves Its Props Year-Round — And These 4 Chefs Are Making Sure It Gets ItThe Kitchn - Tai Saint-LouisAs a kid growing up in Haiti, I don’t think I understood just how special Haitian food was. Don’t get me wrong, I knew it was amazing, but I didn’t …
