Gata (Armenian Coffee Cake)
A buttery Armenian pastry that's perfect for serving alongside coffee or tea. At its most basic, a gata—also known as “kata”, “gatah”, or “katah”, depending upon who’s doing the transliteration—is a lightly sweetened, buttery Armenian cake, bread, or pastry meant to be served as part of a mezze …
AJ ! flipped this story into RESEARCH ! FOOD ! NUTRITION ... HOME!•1048d