- By FOOD & WINE
Juicy, sweet strawberries are a hallmark of warm weather—those wonderful, lazy months of late spring and early summer. And what better way to celebrate them than by turning them into gorgeous desserts? There’s always the classic strawberry shortcake (and we have a recipe that scales it up a for a crowd, if you’re interested), but you can also turn the bright red fruit into cooling granitas, a sunny take on tiramisu, and a juicy filling for cobblers, too. Read on for even more of our favorites.
- By Food52
Summer technically begins June 21, but Memorial Day’s our first long weekend in warm, sunny weather. And you can bet we’re spending a lot of time in the great outdoors. These 30 simple, warm-weather dishes are our go-to recipes, without question—and we bet they'll have you celebrating your first (unofficial!) day of the season in style.
- By Victoria Vito
Eggs are most commonly thought of as a key ingredient in a number of savoury dishes, however they also hold an equally important place in sweet recipes. From cakes to custard, eggs play a vital role in baking, and are a must-have kitchen staple for any aspiring baker. Egg-based desserts create a delicious, fluffy and light consistency and are the perfect finish to a family meal together. Check out the best desserts with eggs!