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    The Atlantic
    You Can Spot Climate Change in Old Restaurant Menus

    You Can Spot Climate Change in Old Restaurant Menus

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    The Atlantic - Ian Rose

    In the 1880s, Vancouver’s seafood joints served lots of salmon. These days they serve squid. Vancouver, British Columbia, is nothing short of a seafood paradise. Situated at the mouth of the formerly salmon-rich Fraser River, the city overlooks Vancouver Island to the west, and beyond that, the open …