- By FOOD & WINE
Taking the time to marinate your steak, whether for 15 minutes or several hours, can make a huge impact on its flavor. So we’ve rounded up some delicious options here, including a London broil that begins with a marinade flavored with Dijon mustard and Worcestershire sauce, and a koji-cola marinade that’s great with steak, salmon, chicken wings, lamb rib chops, and so much more. Read on for even more steak marinade recipes.
- USA TODAY
First there was Atkins diet, then keto, and a range of raw and other dietary fads. These days, gut health is all the rage. And the best way to take care of the good microorganisms in the gut, according...