Meat
Sous Vide Soft-Poached Eggs
Eggs are the poster child for sous vide cooking: The technique produces eggs with unique texture, and the method is hands-off and easily scalable. …
BreakfastIn Singapore soon? The 'impossible' burger that's meatier than real meat
SINGAPORE: If it looks like a beef burger, smells unmistakably like one and tastes like one – does that make it a burger?<p>That was what stumped three …
Sous vide basics with America’s Test Kitchen
Sous vide is a wonderfully easy cooking technique. Essentially, you create a warm water bath in which to slow-poach food that has been sealed in a …
CookingHow to cook a more sustainable Sunday roast
The Sunday roast is an institution for many families across the globe. From Australia to the UK, families come together on a Sunday to share a meal. …
Sustainability14 tips for the best slow-cooker recipes
Slow cooker Sunday sauce. (Photo, Roberto Caruso.)<p>Slow cookers are very divisive appliances; you’ll find just as many people who claim to never use …
CookingForget Hot Dogs and Follow this Tailgating Recipe for Game-Ready Sausages
The Grand Cochon, which wrapped up in Chicago on October 1st, is a pork-lovers paradise where chefs from all over the country compete to capture all …
BBQBest bacon for your buttie or fry-up
<b>When it comes to weekend breakfast treats, a couple of rashers of meaty, crispy bacon is up there with the best of them. So if you’re looking to</b> …
BrunchIs This Food Trend the Next Millennial Pink? | The Thirty
Photo: Stocksy<p>Watermelon<p>"It's super high in lycopene, which is a strong antioxidant that fights cancer," says Shapiro. (And it's a welcome excuse to …
Healthy EatingWhat is Gyro Meat? Learn How Traditional Greek Gyro Is Made
01 of 19<p>Gyro Rotisserie<p>In Greek, the word <i>gyro</i> or γύρο, pronounced YEE-roh, means turn or revolution, and that's just what this fabulous cone of pork …
French FriesThe Only Diet That Matters Is One Of Buffalo Wings, Red Meat And Beer
The only diet anybody should ever indulge in is one that focuses on buffalo wings, red meat and beer.<p>I hear lots about dieting all the time. I’m a …
NutritionWill Lab-Grown Meat Save the World?
Lab-grown meat could be our answer to world hunger and climate change.<p>Right now, scientists are "growing" meat and other animal products in labs. Down the line, much of this could be done with 3D printers, allowing for precise customization (like the fat content of steaks) and even printing of …
Mien-San’s wobbly braised pork knuckle and tendons–without the beef
Beef tendon hot pot<p>The scientific method demands an evidence-based approach, usually consisting of developing hypotheses and testing them.<p>There are …
PhilippinesEat This Now: 100-Day Dry-Aged Rib Eye at Kensington Quarters
A couple months ago, someone asked chef Damon Menapace if he’d ever heard of anyone dry-aging a steak for 100 days. And okay, so to a normal person, …
PhiladelphiaLeonardo DiCaprio Makes A Big Investment In Vegan Burger ‘Beyond Meat’
The plant-based protein movement picked up a lot of steam today when the world’s most famous environmentalist threw his clout and money behind Beyond Meats. Leonardo DiCaprio spends most of his downtime working for the planet as a champion of climate change science and the environment. The …
VeganWhy Cholesterol Doesn't Matter as Much as We Once Thought
If you read our latest print editions and new recipes carefully, you might have noticed some changes. No, we aren’t just talking about our gorgeous …
NutritionTrump focuses on taxes in red meat speech before conservatives
<b>Washington (CNN) —</b> President Donald Trump delivered a red meat political speech touching immigration, the economy and cultural issues to The Heritage Foundation in Washington on Tuesday evening.<p>"Freedom is not a gift from government. Freedom is a gift from God," Trump said. "That is why we're here …
PoliticsDallas Chef John Tesar Demystifies Phenomenal Steak
The four-time James Beard Award-nominated chef has strong feelings about meat.<p>In early 2018, <i>Top Chef</i> alum and Dallas restaurant personnage John Tesar …
SteakAustralians export and eat the most red meat
Australians are world leaders when it comes to exporting, and eating, red meat.<p>An industry report released on Wednesday by the Red Meat Advisory …
Love Greek Food? Try These Lamb Meatballs with Tzatziki
<b>Lamb Meatballs:</b><p>In the bowl with the lamb, add red onion, garlic, egg, bread crumbs, cumin, mayonnaise, fresh mint, and salt. Using your hands, mix …
RecipesWhat Is the Difference Between Braising and Roasting? - Chowhound
The techniques of braising and roasting are integral cooking skills that transform ordinary ingredients into meals that will impress even your most …
CookingQuick Carne Asada Recipe
<b>Prep Time</b> 1 hrs <b>Cook Time</b> 4 mins <b>Total Time</b> 1 hrs 4 mins<p>Servings: 4<p><b>Ingredients</b><p>1 Lb. Thinly Sliced Round Tip Steak (skirt or flank steak can be …
RecipesLeonardo DiCaprio Is Investing in the Plant-Based Food Startup Beyond Meat
Meat substitute manufacturer Beyond Meat has announced that Leonardo DiCaprio has become one of its investors.<p>The screen legend joins other investor …
AgricultureSous Vide Cherry-Rubbed Pork Chops
August 12, 2017<p>The recipe for these Sous Vide Cherry-Rubbed Pork Chops couldn’t be easier. We will dry brine the pork chops overnight, then cook for …
PorkCargo is getting a new addition and it's great news for meat lovers
It already has a number of restaurants, bars and shops but the Cargo shipping container park at Wapping Wharf is just about to get better with the …
How Famed Butcher Pat LaFrieda Ditched Wall Street And Built A $200 Million Business
Often called America’s most famous butcher, Pat LaFrieda is a 46-year-old Wall Street dropout who came back to his family meat business in 1994 and turned it into the distributor to the best restaurants in New York City. Founded in 1922, he runs Pat LaFrieda Meat Purveyors, which was originally …
Roadkill for lunch? Alaska's doing it and students are eating it up
N.L. government looking at ways of using moose killed on the road as a source of food<p>The Newfoundland and Labrador government is exploring ways of …
Education3 held over cow vigilantes' attack on men over beef suspicion
Three people have been arrested today in connection with the attack here on an auto-rickshaw driver and his friends by a group of cow vigilantes over …
India29 Succulent Winter Roasts
Coffee Brown-Sugar Bourbon Rib Roast<p>When you’re spending this much money on a cut of meat, you want to let it shine with simple but exciting …
Yorkshire PuddingForget wagyu: why retired British dairy cows make the best beef
‘Fat old cow” isn’t generally a term of endearment. But if growing numbers of British dairy farmers have their way, consumers will soon learn to love the description, at least when it comes to buying beef. For years, retired dairy cows have faced an inglorious end in the mincer, destined for …
DairyCan you cut red meat from your diet and still be healthy?
To eat red meat or not to eat red meat? That is the question – but the answer isn’t so black and white.<p>It’s a debate many have had with some being …
Nutrition