- By Food52
Oftentimes, boneless, skinless chicken breasts are equated with a lack of flavor and a dry texture. While it's true that skin and bones are what breathe life and soul into many of our favorite chicken recipes, boneless, skinless chicken breasts can be just as appealing as bone-in cuts. Our proof? These 34 boneless, skinless chicken breast recipes that we make all the time.
- By A Food Lover's Kitchen
I don't know about you but I always have chicken in the freezer. It's easy to pull out and transform into practically anything. But, its also easy to get bored of it. Here are 8 chicken recipes, like these Mediterranean chicken skewers, to help you out of the weekly rut.
- By Forkly
Not only is it a great replacement for pasta, but it can also be included in baking desserts and creating scrumptious appetizers as well. No matter which way you slice or spiralize it, we can all agree that zucchini is one of the most versatile veggies out there. Let’s get cooking!
- Eater - Susan Stapleton
The new Casa Calavera from Hakkasan Group reveals a dining room filled with Dia de Muerte decor at Virgin Hotels. Mexican tiles, pebbles, and stacked stone fill the space, along with mural art installations...