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How to Make a Burger That Tastes Like a Manhattan Cocktail

How to Make a Burger That Tastes Like a Manhattan Cocktail

Esquire - By Tony Sachs

Chef Neil Ross incorporated Angostura bitters and vermouth into his recipe. For the Bitters-Pickled Onions Slice onions ¾-inch thick. Grill over high heat until charred, but still firm. • Combine sugar, bitters, water, and vinegar in a saucepan and bring to a boil. Stir until sugar dissolves. Pour over …

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