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Endive and Apple Salad

Endive and Apple Salad

Bon Appétit - Maria Helm Sinskey

3 heads of Belgian endive, halved lengthwise, cut crosswise into 1/2-inch pieces 1/2 medium Fuji or Braeburn apple, cored, cut into 6 wedges, thinly sliced crosswise Whisk first 4 ingredients in small bowl. Gradually whisk in oil. Season to taste with salt and pepper. Set vinaigrette aside. Mix …

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