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Parmesan-Roasted Cauliflower

Parmesan-Roasted Cauliflower

Bon Appétit - The Bon Appétit Test Kitchen

The combination of meaty, caramelized, roasted cauliflower florets and some just-this-side-of-burnt onions has become our go-to winter side dish recipe. Preheat oven to 425°. Toss cauliflower florets on a large rimmed baking sheet with onion, thyme, garlic, and oil; season with salt and pepper. …

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