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Bean Thread Noodles with Pickled Vegetables

Bean Thread Noodles with Pickled Vegetables

Bon Appétit - The Bon Appétit Test Kitchen

For the quick pickles, try using other crisp vegetables, such as radishes, celery, or fennel. 1/4 cup fish sauce (such as nam pla or nuoc nam) 1 large daikon (Japanese white radish; about 1 pound), julienned Place noodles in a large bowl and add boiling water to cover. Let noodles soak until tender …

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