Fermented Buckwheat + Yellow Split Pea (Matar Dal) Dosa Recipe — MOON and spoon and yum
A super easy, nutritious and flavorful dosa recipe made with yellow split peas and buckwheat flour for a fun twist! These Indian dosas are fermented …
Read more on moonandspoonandyum.com
Kristen Wood flipped this story into Yummilicious Recipes•1688d