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Martha Stewart Livingflipped into Food & Drink17 Ways to Eat Sauerkraut, the Fermented Food You Should Be Adding to Everything
Enjoy this crunchy condiment in dips, sandwiches, cocktails, and so much more. If you’re a fan of all things salty and briney, pickles and capers are just the beginning—do not overlook sauerkraut. If you’re new to this delicious fermented food, you might be wondering how to eat sauerkraut. Think of …
- hybrid4hflipped into Heath And Cooking
Our 21 Most Popular Mediterranean Diet Dinners for a Healthier Heart
Looking for some healthy options to add to your dinner menu? Start with these popular recipes! Because they focus on produce, legumes, healthy fats …
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Tariffs make sour grapes for American winemakers
You might expect American winemakers to be popping bottles of California sparkling wine these days. With President Trump's tariffs on the European Union, U.S.-made wine now has a greater price advantage over Italian Prosecco and French Champagne. This is a classic case that protectionists make for …
Paul Smithflipped into Stuff I Think Is InterestingMexican coffee shops rename the Americano
The traditional Americano, a shot of espresso with added hot water, is getting a rebrand in some Mexican cafés in an act of defiance against US policies.
