Sarah Zapiler

31 Flips | 5 Magazines | 3 Following | @zaporama | Keep up with Sarah Zapiler on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Sarah Zapiler”

Proof That Sweetened Condensed Milk Is The Best Stuff On Earth

There are certain foods we love so much that we unashamedly eat them straight from the container with a spoon. Sweetened condensed milk is one of those foods.<p>We know what you're thinking -- it's sugar overload, it's thick and sticky, it's syrupy and it is definitely not to be consumed on its own by …

Classic, Gooey Cinnamon Rolls

<i>Nick Malgieri</i><p>Nick Malgieri, the director of baking and pastry programs at The Institute of Culinary Education in New York City, created this recipe exclusively for Epicurious. The enriched yeast dough is a snap to make and even easier to shape into decadent, delicious cinnamon rolls. Best of all, …

Baking

Perfect Single Serving Size Chocolate Chip Cookies - No. 2 Pencil

Preheat oven to 350 degrees and line a baking sheet with parchment paper.<p>In a microwave safe bowl, heat butter just until it starts to melt and is …

Make Your Own Braided Rug

I've wanted to make rugs for as long as I can remember. Even in high school I want to make my own home decor. Rugs are a little intimidating because …

10 Winter Pastas

On days like these -- when cold snow creeps over the tops of our boots and we're glad to be packed into a crowded subway car simply for the heat -- very few things make us warm <i>and</i> happy. Hot chocolate is too fleeting, our favorite winter hats are weathered, and by the time we get home all we want …

Ricotta Cake with Fresh Berries

4.5<p>4.5 / 5 ()<p><i>Did you make this recipe?</i><p><b>Yield:</b> 6 to 8 servings<p><b>Prep:</b><p>15 minutes<p><b>Cook:</b><p>45 minutes<p><b>Total:</b><p>1 hour<p>A light ricotta cake topped with macerated …

Braised Pork Belly Tacos with Watermelon, Jicama & Jalapeño Salsa Recipe on Food52

Pickled Watermelon Rind: UPDATED

First things first: Pickling watermelon rind is very time intensive. There's nothing all that hard about it, but you have to remove the pink flesh …

Watermelon Squares in Campari

You can serve watermelon the traditional way, but when cut in squares, not only are the pieces the perfect size for dipping into Campari, but the presentation is also amazing.

Jade Buddha Salmon Tartare Recipe on Food52

<b>Author Notes:</b> This was the first original recipe to come out of what we call our Saturday night test kitchen. We had been experimenting with a yellow Thai curry paste that we love to use in braises, and suddenly abandoned it, opting instead to improvise an Asian-flavoured tartare with things we had …

Salmon Moqueca Recipe on Food52

<b>Author Notes:</b> Moqueca is a traditional Brazilian fish stew. It combines many of my favorite flavors, including tomato, peppers, coconut milk, and cilantro.Some recipes call for cod, striped bass, or snapper, but because these fish are considered “moderate mercury” fish by the National Resources …

Recipes

heirloom tomato and chickpea salad

i didn’t intend for this to be a recipe post, i was just making lunch. but when i saw how beautiful the plate looked i knew there was no way i …

Lemon-Rosemary Buckwheat Pancakes (inspired by the Peels muffin) - Hither & Thither

In our final year in New York, we became semi-devotees to the breakfast at Peels—a hip, Southern-influenced eatery on the Bowery. The food was …

Honey Grilled Watermelon Caprese Salads

Honey Grilled Watermelon Caprese Salads.<p><i>by</i> Jessica <i>on</i> July 31, 2013 133<p>I’ve become very brave this summer.<p>By grilling EVERYTHING.<p>I really mean …

35 Random Corners Of The Internet You Should Visit When You Need A Break

Bookmark this for when you're having a bad day or when you just need a distraction and want to play. There's something so soothing about these single-serving sites.<p>Major h/t to this post by Tumblr user Writing Weasels and the website The Useless Web for providing me with endless hours of amusement.

How to Lead When You’re Not in Charge

For all of the books (thousands) written on leadership, individuals (millions) who have participated in leadership seminars and dollars (billions) invested in leadership development, too many leadership experts still fail to distinguish between the practice of leadership and the exercise of …

6 Questions to Shape a Healthy Organizational Structure

One of the three core areas of consultation that The Unstuck Group provides to organizations is a staffing and structure review. Because we produce a …

Using Content Marketing to Teach Your Community

As the practice of content marketing goes mainstream, it is inevitable that it will be used in ways that undermine the very thing that makes it work …

Why Video Is So Important To the Future of Marketing

The following article is from Jason Thibeault, Sr. of Limelight, a platform that manages all aspects of video publishing. They are one of our …

The End Of Advertising As We Know It–And What To Do Now

By Rei Inamoto6 minute Read<p>“How are we supposed to judge a creative idea versus a product idea?”<p>This was a question that surfaced during one of the …

Advertising

How To Make Edible Flowers

• <b>Start with a sugared surface</b>• <b><br>Roll 3 gumdrops out to ⅛-inch thickness</b>• <b><br>Cut each gumdrop in half</b>• <b><br>Roll one of the smaller halves into a cylinder</b>• <b><br>Press the</b> …

MAGIC Decal Tutorial with Free Printables

Some of you may remember, a little while back I posted a tutorial for DIY waterslide decals.<p>Among other things, I mentioned how awesome they are for …

Tutorial: Easy Tiny Envelopes

80 Comments<p>Guest tutorial by Ruth Bleakley<p>I discovered this envelope making method completely by accident when pulling soggy rain-soaked mail out of …

10 paths to painless pizza-making

As you may have noticed, we’re <i>kind of</i> into pizza in the smitten kitchen. I mean, just a little. I can’t help it–in my mind, it combines the best …

Baked Banana French Toast

February 6, 2012<p>Who doesn’t like french toast? I never really eat it, but when I do, I always think why has it been so long. And then another three …

DIY: How to Make a Wallet Out of an Old Cowboy Boot!

14 Comments<p>We are thrilled today to share with you another lovely tutorial from the talented Alicia Jepsen of Jepsen LeatherGoods LLC. Last month she …