Need to revive stale bread or peel a butternut squash? The microwave can help Revive stale bread Want to make a sandwich, but your bread has gone stale? Don’t throw it away. Wrap the bread in a moist towel,
(CNN) — Lane Bryant has come up with a devil of an idea to market its lingerie while poking fun at a competitor. The plus-size clothing retailer has launched an ad campaign for its Cacique line titled
This summer, add cucumber to a melon salad to make it extra-crisp. We cut watermelon and cantaloupe into cubes and balls for a beautifully geometric presentation that can be eaten with toothpicks. We tossed
Here's the scoop: Homemade ice cream is the ultimate treat and not hard to make. Try one of our classic recipes. Rich, creamy, and custardy, this is the real deal, made with vanilla beans and heavy cream.
Follow template instructions for cutting, and align edges of pie box to the left side of the Mini Scoring Board. Score. Align tabs and score as well. Punch along the top and sides of the box with the Punch.
A pinch of salt brings out the sweetness in all types of cookies, candies, cakes, and other irresistible desserts. Sweet and Salty Cake This fantastic three-layer chocolate cake from Baked Bakery in New
1. In the bowl of an electric mixer fitted with the whisk attachment, combine yeast, 1 1/2 teaspoons flour, and sugar. Stir in 1/4 cup of the warm water, and let stand until foamy, about 10 minutes. 2.
It's about time quiche reclaimed its spot in the brunch hall of fame, and this is the version that will bring the savory tart back to favor. Follow our step-by-step guide to making a deep-dish quiche the
April 2 is National PB and J Day, and as die-hard peanut butter fans, we’re ready to lay it on thick. Out of respect for the venerable spread, however, we’re thinking beyond jam and bread. Save the sandwiches
Some things are too delicious to give up for a whole week. Luckily, you might not have to let go cold turkey. Read on for our all-time favorite, too-good-to-be-true Passover dessert recipes. Raspberry
Layer cheese, tomatoes, and fresh parsley on ciabatta bread and weigh the sandwich down with heavy cans to meld the flavors for at least an hour before seving. Drain some of the oil from a jar of sun-dried
Martha makes her own stock. With chicken, beef, and vegetable versions stored in the freezer, she can make soups and stews all winter long. And she's sharing her recipes from Cooking School to inspire
Hard-to-reach areas are a closet's no-man's-land. A spring-loaded pull-down rack, which you can install yourself, solves the problem. A light tug on a handle positioned in the center of the rod brings
The refrigerator is one of the hardest working appliances in your home -- and one that often takes a beating. It's subject to spills, varied odors, and overcrowding, and it's the one appliance that never