Yolonda Beaugard Poole

22 Flips | 2 Magazines | @yolondapoole | Keep up with Yolonda Beaugard Poole on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Yolonda Beaugard Poole”

How Short Ribs Make You A Better Cook

If you're looking for a restaurant-quality meal you can make with ease in your own kitchen, short ribs are the answer. This flavorful cut of meat slowly cooks down into a dish so tender you could eat it with a spoon. (Bonus: for a meal with so much flavor, short ribs are perfectly affordable, too.) …

Bulgogi - My Korean Grandmother's Family Bulgogi Recipe

Shares 18K<p><i>Bulgogi – My Korean grandmother’s family beef bulgogi recipe is made of thinly sliced beef (usually rib-eye), pre-soaked in bulgogi</i> …

Onion-Braised Beef Brisket

5 stars based on 102 votes<p>This recipe was recently featured in Food 52’s Genius Recipes column. It comes from Nach Waxman, owner of the New York City …

Beef Stew with Carrots & Potatoes

5 stars based on 810 votes<p>We had the best snow day last week. School was cancelled, work wasn’t happening, and the only thing to do was hunker down …

Pasta With Tuna, Garlic and Parsley

This recipe is the essence of easy. It uses tuna from a can and takes barely any effort at all. Yet it is beautiful and delicious -- the essence of style and artistic restraint.<p>For someone who is inclined to overkill (me), it takes an act of considerable willpower to keep from adding to this dish. …

How To Make Easy Pasta Carbonara

Crack eggs, boil pasta, throw a party.<p>If you've never had pasta carbonara, all you need to know is that it involves bacon, eggs, lots of cheese, and that it's ridiculously simple to make. Keep in mind that it's a classic Roman dish, which makes opening a bottle (or three) of red wine non-negotiable.<p>…

12 Dishes You Should Beg Your Local Chinese Restaurant To Serve

If you're sick of General Tso's and crab rangoon, nudge your local Chinese joint to add these to the menu.

Teriyaki Chicken

695<p>10<p>I always feel like a tourist when I got to a Japanese restaurant because if bento boxes are on the menu, I’ll scan the other choices, but will …

Dinner Tonight: Ginger, Garlic & Chili Shrimp

In this quick and easy recipe -- adapted from <i>The Splendid Table's How To Eat Supper</i> by Lynne Rossetto Kasper and Sally Swift -- jumbo shrimp are quickly bathed in a brine flavored with salt, sugar and chili powder, and then sautéed with loads of fresh ginger and garlic. It's a flavorful dish that …

Seafood

Lemony Asparagus Pasta with Mushrooms and Herbed Ricotta

<i>Jenny is in perpetual search for easy, weeknight recipes to attempt to feed her family. When they balk, she just eats more.</i><p><i>Today: Every cook's savior: pasta.</i><p>So hey everyone, for three weeks in a row, beginning today, we’re going to talk about asparagus. No lectures on skinny versus fat, white …

How to Make Any Meatballs in 5 Steps

<i>Here at Food52, we love recipes -- but do we always use them? Of course not. Because once you realize you don't always need a recipe, you'll make your favorite dishes a lot more often.</i><p><i>Today: If you can source good ground meat, you can make meatballs. Jennifer Steinhauer (a.k.a. Jenny) teaches us</i> …

Adobo Marinated Pork Chops Recipe | Leite's Culinaria

Jump to the recipe<p>Adapted from Diana Henry | Salt Sugar Smoke | Mitchell Beazley, 2012<p>Wow. That’s the only response to this adobo, a Mexican paste …

This Just Might Be the Best Way to Make Chicken for Dinner

Arrange a rack in the middle of the oven and heat to 425°F. Place the chicken in a large bowl; set aside.<p>Trim the stalks and fronds off the fennel …

Recipes

White Bean and Chicken Chili

Jump to the recipe<p>Adapted from | The Picky Palate Cookbook | Wiley, 2012<p>There’s something really satisfying about cooking a nice pot of chili. As …

Extra Tender Meatballs Recipe on Food52

• Olive oil<br>• 1 small onion, finely chopped<br>• Salt<br>• 2 cloves garlic, finely chopped<br>• 1 pound ground chuck<br>• 1 pound ground veal<br>• 1/4 cup dry breadcrumbs<br>• 1 teaspoon Dijon mustard<br>• 2 teaspoons Worcestershire sauce<br>• 1/4 cup finely grated Parmesan<br>• 2 tablespoons mayonnaise<br>• 1 large egg, lightly beaten<p>Heat the oven to 350 …

Grilled Chicken Drumsticks with Spicy Apple Glaze

• 2 to 3 pounds chicken drumsticks<p>For the Brine:<p>2 quarts cold water<br>• ½ cup kosher salt<br>• ¼ cup light brown sugar<p>For the Smoked Paprika Rub:<p>3 tablespoons …

Food and Drink - Recipes, Inspiration | HuffPost

Sunday Supper: Baby Back Ribs With Mojo Barbecue Sauce

<b>Editor's note:</b> Each Saturday afternoon we bring you a Sunday Supper recipe. Why on Saturday? So you have time to shop and prepare for tomorrow.<p>More<p>Ribs<p>Essential techniques, recipes, and more!<p>I've never been a fan of boiling ribs—I don't like skimming that 'surface foam.' Besides, I think baking …

Takeout at Home: Chicken Tikka Masala

<b>By Julie Sahni, Epicurious</b><p>If there's one dish guaranteed to be on every Indian restaurant menu, it's chicken tikka masala, which is composed of grilled chunks of chicken enveloped in a creamy spiced tomato sauce. What's behind this simple dish's tremendous popularity? "Tomato sauce has universal …

Recipes

Pasta alla Carbonara Recipe

To ensure your eggs don't separate, warm them to room temperature before you use them. I also take a further step by warming a large bowl that I use to whisk the eggs, cheese, and pepper together. To warm the empty bowl, simply set it over your pasta pot as the water is boiling. You want the bowl …

New Orleans-Style Barbecue Shrimp from 'Mastering the Art of Southern Cooking'

First things first, let's get this straight: barbecue shrimp is not <i>barbecue</i> in the low-heat, wood-smoked, or whole-hog sense of the term. Barbecue <i>shrimp</i> requires only quick stove-top cooking with no grill in sight. But what it does have in common with barbecue is the spicy, saucy mess than ensues …

Sticky Asian Chicken Wings • Steamy Kitchen Recipes

posted by<p>Eating wings is an 8-finger affair (my pointed-up pinkies tend to stay clean as they are too short to get in the way), especially if you …