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Cheese fondue Neuchâtel recipe

Cheese fondue Neuchâtel recipe

The Telegraph - By Meredith Erickson

Fondue can be highbrow or casual. This is a baseline fondue; if someone says fondue, assume this is what they’re talking about. Neuchâtel is a city in the Vaud region, which covers a teeny-tiny area between France’s Jura and Valais cantons. The cheese in a Neuchâtel is a mix of gruyere and …

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