Woody English Jr24 Grilled Shrimp, Salmon, and Seafood Recipes for Memorial Day Weekendverified_publisherSerious EatsWhat better way to enjoy seafood than fresh off the grill? We've rounded up 24 recipes for grilled shrimp, salmon, swordfish, and more. Omnivores who associate barbecue weather with steak, chicken, burgers, and dogs may not be so quick to consider seafood as an option for grilling. Many types of …
Woody English Jr12 Dishes Best Served Cold, Like RevengeBon Appétit - Rochelle BilowSome dishes—like beef tartare, gazpacho, and revenge—are better served cold. Here are 12 to enjoy while crushing your enemies, etc., etc. We've been told time and time again that it's important to forgive those who've wronged us—it's better for our overall emotional and spiritual health. But hell, …
Woody English JrOur Best Honey Recipes for Drinks, Sides, Meats, and—of Course—DessertBon Appétit - Rochelle BilowThese recipes are the perfect excuse to get your fingers a little sticky. Honey isn't just for afternoon tea. From a glazed ham to a caramelized pudding, these recipes are the perfect excuse to get your fingers a little sticky.
Woody English JrGreen Garlic Stirs a Pot of Chicken Soup (Published 2014)verified_publisherThe New York Times - David TanisTo me and many cooks I know, the appearance of green garlic shoots at the market is the real spring harbinger on the East Coast. Along with asparagus, fava beans and peas, wild fiddlehead ferns and ramps, green garlic’s arrival means the earth has finally consented to give us something hopeful and …
Woody English JrStraws They’ll All Grasp At (Published 2014)verified_publisherThe New York Times - David TanisWhat should you serve when you serve drinks? The consensus is something crisp, salty and delicious. (In France, Champagne with potato chips is considered the perfect pairing.) And it shouldn’t be too filling, either, if dinner is to follow. I find that cheese straws and cheese wafers are always crowd …