With A Spin

150 Flips | 4 Magazines | 38 Likes | 4 Following | 152 Followers | @withaspin | Keep up with With A Spin on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “With A Spin”

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A World of Halwa

Oh the possibilities of Halva (also referred as হালুয়া, halwa, halua, xalwa, halawa, alva, haleweh, halava, helava, helva, aluva, chalva) recipes. …

Central Europe

Introducing With A Spin’s Peace Line

I had been itching to share this information with all of you for almost a year, and finally it’s here. I am super excited to announce the launch of …

Sweets To Celebrate The Bengali New Year Day – নববর্ষের মিষ্টি মুখ

Pohela Boishakh(পহেলা বৈশাখ), the first day of the Bengali New Year is just a few days away. Noboborsho(নববর্ষ), another new year starting on April …

Classic Bengali Rasgulla

Roshogolla / Rasgulla<p>Prep time<p>8 hours<p>Cook time<p>40 mins<p>Total time<p>8 hours 40 mins<p>Classic Bengali sweet, syrupy cheese balls, immensely popular in the …

Troubleshooting Cake Pops – Tips, Tricks and Advice

Let’s talk cake truffles a.k.a cake pops, shall we? Is just the thought of it making you smile already? I have received way too many requests for …

Mini Hummus and Kofta Tart – Fun Way to Eat Hummus

My love affair with hummus is not a secret. It was a love at first taste. Is it wrong? But the beige chickpea dip feels(and tastes) so right! It’s …

Celebrate Winter – The Best Cold Weather Recipes Featuring In Season Ingredients

Craving comforting and satisfying meals in the winter months? Warm up with these winter recipes!<p>From soups and stews to cozy breakfasts and hot …

Grilled Fruit Salad with Rosemary Infused Honey Syrup

Summer in the Lone Star State is longer. Even though it is officially fall, we are still enjoying grilling weather, continuing the harvesting of the …

Protein Rich Split Pea Fudge – Chana Dal Halwa

Yellow is the color of joy, hope, happiness and sunshine. It is also considered as a fun color. With the most stressful summer ever, we, as a family, …

Tips and Tricks to Crispy Fried Whole Fish, Bengali Style

Are you intimidated by the thought of cooking a whole fish? Please don’t be. Whole fish is one of the most sensational and delicious ways of cooking …

Festive Brussels Sprout Kabab with Sweet Chili Sauce

We live in a time-starved world. We want to accomplish so much but have so little time. We have so little time that spending precious hours …

Classic Mezze – The Smoky Aubergine Dip, Baba Ganoush

Baba Ganoush<p>Prep time<p>10 mins<p>Cook time<p>12 mins<p>Total time<p>22 mins<p>Smoky, garlicky Middle Eastern roasted eggplant dip Baba Ganoush recipe. is very easy to …

Candied Pumpkin – Mishti Kumrar Morobba

Are you enjoying the burst of fall colors? Oh, the canopy of red, gold, and orange leaves! Enchanting, isn’t it? Down here in Texas, we are just …

DIY Drink Umbrellas

<i>Every other week, Anna Hezel talks about the innovations, decorations, and other quiet touches that make a party memorable.</i><p><i>Today: Bring the spirit of Spring Break to your next party with DIY drink umbrellas.</i><p>Whether or not you’ve managed to fit a raucous sunny vacation into your year so far, you …

You've Been Peeling an Orange Wrong

You'll never peel an orange the same way again.<p>Did you know you’ve been peeling an orange wrong?<p>Check this out:<p>Mind. Blown.<p>This technique works best …

General Mills

A Trick for Juicing Citrus

<i>Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.</i><p><i>Today: Associate Editor Kenzi Wilbur shows us a simple trick for juicing any kind of citrus. Step one: open your utensil drawer.</i><p>No matter how big your kitchen, …

Lightened Up Pesto in Minutes

Oh so fresh and so very green! On top, the flavor of homemade pesto with the freshest ingredients is divine. Pesto ingredients can vary greatly. Off …

The Best Homemade Tahini

Popular in the Middle Eastern, Turkish, Greek and some North African cuisine, tahini is a nutty flavored paste without any nuts. I fell in love with …

Homemade Marinara Sauce – An Ode To The Last Days of Summer

I love the in between time when season changes. Those of you in the northern hemisphere, are you still relishing the last rays of summer or moving on …

Eid-Ul-Adha Special Beef Curry With Whole Spices

In about two weeks, Muslims around the world will be celebrating Eid-Ul-Adha, also referred to as Qurbani Eid or the Festival of sacrifice. It is the …

Back to Basics – Beresta, Crispy Fried Onion Two Ways

Crispy fried onion or beresta is a basic no batter onion preparation for a lot of Bangladeshi, Indian and Mediterranean cooking. Making beresta, or …

Hari Kabab, A Curry Like Kabab

The spirit of charity runs high during Islamic celebrations such as Ramadan and Eid. Every Muslim who sacrifices an animal for Eid-Ul-Adha must share …

Dum Kabab, A Soft, Succulent, Melt In The Mouth Kabab

Dum is a cooking technique where food is slow cooked over a very low flame in sealed containers. The seal can be a tight lid or aluminum foil. As it …

Perfect Homemade Hummus From Scratch With A Secret Ingredient

Yet another hummus recipe in the ocean of million other recipes for the popular Levantine dip that is already out there. Why? Really, why I am …

Middle Eastern Lamb and Hummus Tart

Middle Eastern Lamb and Hummus Tart<p>Prep time<p>15 mins<p>Cook time<p>30 mins<p>Total time<p>45 mins<p>Quick phyllo tart with a base of hummus and filled with lamb and …

How to Use Your Strawberry Tops

<i>Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.</i><p><i>Today: We're re-running one of our favorite summertime, zero-waste kitchen tips. Don't toss those strawberry tops: Turn them into a sweet, refreshing infused</i> …

How to Clean a Spice Grinder (or Coffee Grinder)

<i>Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.</i><p><i>Today: Spice up your life -- but first, start with a clean grinder.</i><p>Where economy and luxury meet, the home cook is happy. Grinding whole spices is such a …

Sour Cream Pie Crust, No Fail, Flaky Pastry Crust

Move aside food processor! Be gone tough pie crusts! I hath found the holy grail of pastry doughs.<p>It is flaky, it is buttery, it is un-fussy, and it …

How to make croissants (a step-by-step guide with .gifs) - Izy Hossack

Croissants are just one of those things where you will never fully appreciate one when you eat it, until you’ve put in the hours making them yourself.<p>…