Braden Hatch

41 Flips | 1 Magazine | 2 Likes | 5 Following | 1 Follower | @whitee03 | Keep up with Braden Hatch on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Braden Hatch”


A couple of weeks ago when I took JD to his first dentist appointment we ran into a small little problem, JD didn't want to leave the office waiting …

The Best GIFF You'll See Today

Blackberry Farm Griddle Cakes

6 Servings<p>Fast-track this pancakes or griddle cakes recipe by tripling the dry ingredients and storing them in a jar. At breakfast time, scoop out 2 1/4 cups. All the other measurements stay the same.<p>May 2013Print<p>Ingredients<p>1 large egg<p>2 cups buttermilk<p>1/4 cup pure maple syrup<p>1 cup gluten-free oat …


Make your own buns for sliders (or regular-size burgers)—its easier than you might think! Recipe right this way:

Peach-Sage Skewers turn Grilled Chicken Sausages into something extra-special. Here's the recipe:

Cajun Chicken Fritters Recipe

<b>Notes:</b>The more oil you use to fry the fritters, the more they will be able cook evenly on the sides and retain a nice round shape. Less oil will produce a perfectly acceptable fritter, but one that cooks and browns like a pancake. If cooking with more than 8 tablespoons oil at a time, use a …

Bon Appétit Magazine: Recipes, Cooking, Entertaining, Restaurants

Bon Appétit Magazine: Recipes, Cooking, Entertaining, Restaurants

Bombay Sliders with Garlic Curry Sauce

Makes 4 Servings<p>Print<p>Ingredients<p>1 cup mayonnaise, divided<p>6 1/4 teaspoons curry powder, divided<p>1 1/2 tablespoons plain yogurt<p>1 1/2 tablespoons ketchup<p>1 garlic clove, minced<p>1<p>2 pounds ground turkey<p>6 tablespoons chopped fresh cilantro<p>1/4 cup minced green onions<p>2 tablespoons minced peeled fresh ginger<p>2 …

Whip up some pre-St. Patty's Day excitement with Eggs Baked with Irish Bangers and Cheddar. Here's the recipe:

Get a jump on St. Patty's Day with this Chocolate-Whiskey Cake with Fluthered Cream. Here's the recipe:

Make your own Pad Thai. Get the recipe:

We love this Banh Mi Chicken Burger. Get the recipe:

Meet the Pork and Chorizo Chile Burger. Get the recipe:

This version of Enchiladas Suizas comes together in 30 minutes. Get the recipe:

Say hello to the Juicy Lucy Burger (a.k.a. the Jucy Lucy). Here's the recipe:

Saturday night dinner: Brick Chicken with Rosé Wine and Bacon. Get the recipe:

After a weekend of St. Paddy's partying, you might need the Perfect Cheeseburger. Here's how you make it:

For March Madness snacking: Tangy Ranch Cashews. Here's the recipe:

March Madness fuel: Bacon-Cheddar Potato Skins. Get the recipe:

Fennel-and-Prosciutto-Stuffed Pork Loin Roast. Get the recipe:

Our Smoked Salmon Hash with Lemon-Parsley Vinaigrette happens to be kosher for Passover (also delicious). Get the recipe:

Make your own Easter candy: The Almond "Jay." Here's the recipe:

Strawberry Bread Pudding with Crème Fraîche Whipped Cream. Get the recipe:

Apple and Cheddar Breakfast-Sausage Burger. Get the recipe:

Make these Baked Cracker-Crusted Chicken Fingers for your kids, and you'll probably eat half yourself. Here's the recipe:

Sound weird? Meyer Lemon and Black Pepper Cookies taste amazing. Get the recipe:

Classic Sloppy Joes. Get the recipe:

Make your own beef jerky with Thai flavors. Here's how:

Chicken Breasts Stuffed with Prosciutto and Gruyère. Get the recipe: