Steve Sauceda

7 Flips | 1 Magazine | 9 Following | @watsupwiturmom | Keep up with Steve Sauceda on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Steve Sauceda”

A Tomato Soup, Made for the Summer

This garlicky tomato soup with basil and bread is a perfect summertime meal.<p>Pappa al pomodoro just might be our favorite summertime meal. It's garlicky, it's herbaceous, it's rich and comforting, and—hello—it's all about ripe, sweet tomatoes. We're going to make this aromatic soup again and …

Corn-Jalapeño Fritters

4 Servings<p>Never met a corn fritter recipe we didn’t like, and we love this one.<p>August 2014Print<p>Ingredients<p>2 large eggs, beaten to blend<p>¼ cup all-purpose flour<p>2 tablespoons finely grated Parmesan<p>½ teaspoon kosher salt, plus more<p>2 cups fresh corn kernels<p>1 scallion, thinly sliced<p>½ jalapeño, seeded, …

13 Leftovers That Taste Better Cold

From pasta to steak to fried chicken, 13 leftovers that never need to be reheated—because they taste way better cold.<p>Yeah, we know: We told you how to reheat everything from pasta to pizza to pancakes. Some things are just better when they're hot. But not everything! Some foods—even if they were …

Cooking

The Cuban Sandwich: An Epic Feast Between Bread

The Cuban sandwich is a diner classic—make it at home and eat the leftovers all week long.<p>This sandwich is more like an epic feast between two slices of bread: pickles, onion, carrot, celery, pepper jack cheese, soppressata, and—oh—did we mention the braised pork shoulder? Yeah, you're gonna need …

Salted Butter Caramels

Makes about 60 caramels<p>Put the evening over the top by setting out these easy, impressive caramels after dessert. Or set out wax-paper bags so friends can take them home for the next day.<p>October 2013Print<p>Ingredients<p>Nonstick vegetable oil spray<p>⅔ cup heavy cream<p>1 vanilla bean, halved lengthwise<p>2 cups …

Pecan Buttermilk Fudge

16 Servings<p>This pecan fudge recipe is similar in flavor to caramelized white chocolate. Tangy buttermilk tempers the sweetness.<p>March 2014Print<p>Ingredients<p>1 cup pecans<p>2 cups sugar<p>1 cup buttermilk<p>½ cup (1 stick) unsalted butter, cut into pieces<p>1 tablespoon honey<p>⅛ teaspoon kosher salt<p>Flaky sea salt …

Cantaloupe and Black Pepper Granita

8 Servings<p>A grown-up shaved ice, with a welcome hit of spice from the pepper.<p>August 2014Print<p>Ingredients<p>2 pounds cantaloupe, rind and seeds removed, coarsely chopped<p>½ cup sugar<p>¼ cup Muscat de Beaumes de Venise or other sweet dessert wine<p>¼ teaspoon freshly ground black pepper, plus coarsely ground …