Travis Lyster

80 Flips | 6 Magazines | 1 Like | 2 Following | 1 Follower | @travislyster9 | Keep up with Travis Lyster on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Travis Lyster”

These Sweet and Spicy Cauliflower Bites Are a Snack Paradise

By now you're probably very familiar with the fact that cauliflower is a magical ingredient. It no longer languishes on a sad crudité platter, …

Sauerkraut and Pork Shoulder Roast

This pork roast is not for the timid of tongue. Beer, mustard, and sauerkraut all contribute to its robust flavor.<p>Better Homes and Gardens<p>Reviews …

Cooking

12 Amazing Beef Recipes You Can Make In Your Slow Cooker

While cooking on a screaming-hot skillet or under the broiler are my go-to cooking methods for all sorts of steaks, the slow cooker is the first …

10 Dinners to Cook Once and Eat All Week

The best meals of winter — the soups and stews and braises — are not only winning dishes because of how comforting they are, but also because they …

Cowboy Caviar Is the Perfect Potluck Secret of the South

Cowboy Caviar<p>Makes about 5 1/2 cups; serves 8 to 12 as an appetizer<p><i>For the vinaigrette:</i> <br>2 tablespoons olive oil<br>Finely grated zest of 1 medium …

5 of the Best Beaches to Camp in the USA

Adventure<p>Beaches and camping go hand-in-hand, especially in the summertime. Enjoy a night under the stars and days filled with sun, sand, and surf.<p>Camping is one of America's favorite pastimes. So is sunbathing along gorgeous coastlines. Combine the two and what do you get? An amazing time. Here …

18 Classic Japanese Dishes You Can Make At Home

Drop the instant ramen and bookmark this right now.

Recipes

The Ginger-Scallion Sauce I Put On Everything

Warning: it's addictive.<p>If I starred on an MTV show, it'd be <i>True Life: I'm Addicted to Ginger-Scallion Sauce</i>. This obsession started when I first tried it at Momofuku Ssäm Bar in New York City, but didn't fully bloom until I made it at home recently. The salty, tangy, just-oniony-enough (official …

Recipes

9 Easy One-Pot Meals for Any Night of the Week

We're going to let you in on a little secret: Making a delicious dinner doesn't always have to be complicated. In fact, creating a great, flavorful …

35 Snacks That Prove Italians Do Appetizers Best

When you think "Italian" you may already envision pasta, but there's so much more to the cuisine than that. If you're dreaming up appetizers to serve at a party, permit these Italian palate pleasers to inspire your spread. While most of them lean more toward the traditional route, a few are …

Recipes

Chopped Kale Salad Sriracha Olive Oil Dressing

I am a Southeast Asian woman, and I can’t tolerate bland food. Thai food is a flavorful food. It has to have spicy, sweet, salty, and sour in it. …

Recipes

Adobo Marinated Pork Chops

Jump to the recipe<p>Adapted from Diana Henry | Salt Sugar Smoke | Mitchell Beazley, 2012<p>Wow. That’s the only response to this adobo, a Mexican paste …

Chipotle Salsa

Jump to the recipe<p>Adapted from Rick Bayless | Mexican Everyday | W. W. Norton & Company, 2005<p>I’ve been smitten with this smoky chipotle salsa recipe …

Cooking

Carnitas

Preheat oven to 275 degrees.<p>In a 9x11x2 casserole dish, or similar volume oven-proof vessel, place all ingredients. Cover with parchment and foil and …

Coffee and Chipotle-Rubbed Steak Kabobs With Stout Molasses Pan Sauce Recipe

Rib eye steaks are massaged with a potent mix of ground coffee, cocoa powder, and chipotle powder before being sizzled in a hot cast-iron pan. As the steaks rest, a quick pan sauce is made from oatmeal stout, soy sauce, and molasses.<p><b>Read more: Bar Bites: Coffee and Chipotle-Rubbed Steak Kabobs with</b> …

How to Make Huevos Rancheros

More<p>Eggs<p>Buying tips, techniques, and recipes, no matter how you like them.<p>As I drove from New York down through Alabama, west across Texas from Austin to El Paso, through New Mexico and Arizona to LA, (all before coming back up to San Francisco), I noticed that the time that elapsed between each …

Shredded Pork in Ancho-Orange Sauce (Chilorio) from 'Pati's Mexican Table'

More<p>Mexican Food<p><i>Recetas deliciosas</i> to transport your tastebuds south of the border.<p>Carnitas make for one of the best taco fillings: slow braised pork, shredded and then crisped up before serving, is perfect unadorned in a warm corn tortilla. But what if you're looking to take it up a notch? In</i> …

Zacatecas-Style Green Mole With Chicken (Pollo en Mole Verde Zacatecano)

Cook the chicken: Place chicken, cilantro, salt, peppercorns, garlic, onion, bay leaf, and 12 cups water in a 6-qt. saucepan and bring to a boil; …

Salsa de Tomatillo en Molcajete (Roasted Tomatillo and Serrano Salsa)

Position an oven rack 4" from broiler; heat to high. Place tomatillos, chiles, and garlic on a foil-lined baking sheet and broil, turning often, …

Green Rice (Arroz Verde)

Place onions, chiles, garlic, cilantro, and 1 cup stock in a blender. Blend, strain, and season with salt and pepper.<p>Rinse and drain rice. Heat oil …

Poblano Chiles Stuffed with Beef and Cheese (Chiles Rellenos)

Place a rack about 4 inches from the broiler element and preheat. Lay chiles on a baking sheet in a single layer and broil, turning once, until they …

Crispy Potato, Chorizo, and Green Chili Hash With Avocado and Eggs Recipe

Ultra-crisp potatoes fried in chorizo fat with chunks of chorizo, seared green chilies, and scallions, all topped with baked eggs, avocado, and cilantro. It's a heck of a way to start the day.<p><b>Why this recipe works:</b><p>Par-boiling the potatoes gelatinizes starches so that they can crisp up better when …

Chili con Carne

8 Servings<p>Active Time: 11 min<p>February 2011Print<p>Ingredients<p>4 tablespoons vegetable oil, divided<p>4 pounds well-trimmed boneless beef chuck (from about 5 pounds), cut into 1/2-inch cubes<p>2 medium onions, chopped<p>1 head of garlic (about 15 cloves), peeled, chopped<p>1/2 cup ground ancho chiles<p>2 tablespoons …

Recipes

Salsa Verde con Aguacate (Green Salsa with Avocado)

Place tomatillos, chiles, garlic, and onion in blender, and pulse until vegetables break down and mixture is still slightly chunky. Add cilantro, …

Cooking

Homemade Fresh Chorizo

6 Servings<p>Print<p>Ingredients<p>6 dried New Mexico chiles<p>8 garlic cloves, chopped<p>3 tablespoons smoked paprika<p>1 tablespoon kosher salt plus more for seasoning<p>1 teaspoon freshly ground black pepper<p>2 pounds ground pork<p>Recipe Preparation<p>Heat a large dry cast-iron skillet over medium-high heat. Add chiles; …

Recipes

Tacos al Pastor

6 to 8 Servings<p>Print<p>Ingredients<p>1 large white onion, halved<p>1 pineapple, peeled, cut crosswise into 1/2-inch-thick rounds<p>1/2 cup fresh orange juice<p>1/4 cup distilled white vinegar<p>1/4 cup guajillo chile powder<p>3 garlic cloves, halved<p>2 teaspoons coarse kosher salt<p>1 teaspoon dried oregano (preferably …

Recipes

Smoky Two Chile Salsa

Servings<p>Print<p>Ingredients<p>8 large dried guajillo chiles or New Mexico chiles, stemmed, seeded, coarsely torn<p>2 cups hot water<p>1/2 medium onion, halved lengthwise through core end<p>3 garlic cloves, peeled<p>1 to 2 chipotle chiles and 1 to 2 teaspoons adobo from canned chipotles in adobo<p>1/4 cup chopped fresh …

Recipes

Mole-Crusted Fajitas Recipe

An earthy and spicy mole crust give these skirt steak fajitas their distinct character.<p><b>Note:</b> An equivalent weight of flap, flank, or hanger steak can be used in place of skirt steak.<p>Adapted from <i>The Tex-Mex Grill and Backyard Barbacoa Cookbook</i> by Robb Walsh.<p><b>Read more: Grilling: Mole-Crusted …

Slow Cooker Pork Carnitas

April 18, 2013 by Laurie McNamara<p><i>In this Slow Cooker Pork Carnitas recipe, pork shoulder gets rubbed down with an herb and oil mixture, then is</i> …

Charred Corn, Radish, Jicama, and Green Bean Salad With Lime Dressing Recipe

<b>Read more: The Vegan Experience: Charred Corn, Radish, Jicama, and Green Bean Salad with Lime Dressing</b><p>Ingredients1 1/2 tablespoons lime juice and half teaspoon zest from about 2 limes1 teaspoon honey or agave necar4 tablespoons extra-virgin olive oilKosher salt and freshly ground black pepper1 …