Phil Barone

37 Flips | 3 Magazines | 3 Likes | 2 Followers | @toothgenius | Keep up with Phil Barone on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Phil Barone”

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Scientists find the brain’s missing ‘pipes’

“Throw out the textbooks” and “missing link” are words rarely heard anymore in science, but that’s what researchers around the world are saying about the recent discovery of microscopic lymphatic vessels connecting the brain to the immune system.<p>That physical link was long thought absent, …

Leonard Nimoy's final tweet is beautiful, and it broke my heart

My dad was — and is — a huge <i>Star Trek</i> nerd, and when I was a kid he'd excitedly show me episodes of the original series in syndication. It was a show that he watched in college, he'd say, explaining why Kirk was Kirk, Bones was Bones, and most importantly, why Leonard Nimoy's Spock was Spock. One …

Science Fiction

Bourbon Bacon Whipped Sweet Potatoes with Brown Butter and Crispy Sage

Whipped Bourbon Bacon Sweet Potatoes.<p><i>by</i> Jessica <i>on</i> November 13, 2013 141<p>I present to you… the trashiest of the sweet potatoes.<p>It’s like every single …

Gabrielle Hamilton's Salt-Crusted Beef Tenderloin Recipe

If cooking a prime cut of beef in a cocoon of salt sounds a tad crazy to you, hang on. You'll be amazed at the result.<p>I've been packing foods in salt crusts for years now, and I never tire of the pleasure of the process, nor the savoriness. My first foray with a salt crust gave all of us at the …

Woody Allen: What I've Learned

Writer and Director, 77, New York City<p><i>Allen was photographed on June 3 at his office in Manhattan. His forty-eight picture as a director,</i> Blue Jasmine<i>, is now in theaters. Interviewed June 4, 2013</i><p><b>My two teenage girls</b> think of me as ancient. But I'm up before them and wake them to go to school.<p><b>What</b> …

Another New MAN OF STEEL TV Spot - "You're a Monster Zod!"

It wasn't always called "Return of the Jedi" and 24 more things you (probably) didn't know about "Star Wars: Episode VI," in honor of its 30th anniversary. Read more: http://aol.it/12t88s0

of fire and form

Years ago, my brother did something I’m still thinking about today.<p>I don’t talk about him much on this site, because he’s a private person, but my …

Kasu Salmon

It was our friend Andy’s 60th birthday, and we conspired with his wife, Viv, to throw him a surprise party. Many bumps in the surprise-party-road …

How to Cook Salmon in the Oven

Salmon is one of the most popular types of fish in the United States—and for good reason. It’s easy to prepare and can be used to make a variety of …

Recipe: Simple Salmon Teriyaki

Cut the salmon into 4 portions. In a shallow container large enough to hold the salmon pieces, mix the soy sauce, mirin and sugar until the sugar …

Salmon Croquettes

Hey look at this – it’s a salmon pancake!<p>Actually they’re Salmon Croquettes, for the fancy-talk folk. But that’s just an …

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Cedar Plank Coho Salmon

This recipe is really delicious and unique (is cedar planked salmon still unique? Let’s go with a yes). It was a bit of an experiment with the last, …

Grilled Cedar Planked Salmon with Fresh Dill and Lemon

Uncategorized<p>1 Comment<p>Another shipment of Copper River Salmon arrived last week. And of course, it was incredible.<p>I’ve been feeling a little guilty …

Elastic Beanstalk

What's Next?<p>AWS X-Ray<p>AWS X-Ray helps developers analyze and debug distributed applications. With X-Ray, you can understand how your application and …

Cloud Computing

Grilled Salmon Tacos

4 Servings<p>Print<p>Ingredients<p>PICKLED ONIONS<p>1 red onion, halved, thinly sliced<p>3 tablespoons unseasoned rice vinegar<p>3 tablespoons mirin (sweet Japanese rice wine)*<p>CHIPOTLE MAYONNAISE<p>1 cup mayonnaise<p>4 teaspoons adobo sauce from canned chipotle chiles in adobo**<p>JICAMA SALAD<p>2 cups coarsely grated peeled …

Salmon Steaks with Spicy Tomato Sauce

4 Servings<p>This recipe was inspired by a traditional Jewish dish from North Africa known as chreime. You can use any type of fish cut into steaks; the bones add flavor to the sauce.<p>January 2012Print<p>Ingredients<p>1 tablespoon caraway seeds<p>8 tablespoons (or more) sunflower oil, divided<p>3 tablespoons …

Wasabi Salmon with Bok Choy, Green Cabbage, and Shiitakes

4 Servings<p>Prep Time: 15 min<p>Total Time: 30 min<p>March 2012Print<p>Ingredients<p>1/4 cup mayonnaise<p>1 teaspoon wasabi paste (Japanese horseradish paste)<p>1 1-inch piece ginger, peeled, finely grated<p>2 large garlic cloves, finely grated<p>4 6-ounce skinless salmon fillets (preferably wild)<p>Kosher salt, freshly ground …

Buckwheat Galettes with Salmon, Capers, and Dill

4 Servings<p>February 2010Print<p>Ingredients<p>1 1-pound salmon fillet with skin<p>3 tablespoons salted butter, divided<p>8 green onions, thinly sliced<p>8 ounces smoked salmon, finely chopped, divided<p>3 tablespoons fresh lemon juice<p>2 tablespoons drained capers<p>2 tablespoons coarsely chopped fresh dill plus sprigs …

Green Shawarma Salmon

4 Servings<p>July 2011Print<p>Ingredients<p>1 cup chopped fresh cilantro<p>7 tablespoons olive oil<p>1/4 cup fresh lemon juice<p>2 garlic cloves, chopped<p>1 teaspoon ground coriander<p>1/2 teaspoon ground cinnamon<p>1/2 teaspoon ground cardamom<p>1/2 teaspoon ground ginger<p>Kosher salt and freshly ground black pepper<p>4 6-ounce …

Salmon Salad with Fennel, Orange, and Mint

4 main-course<p>You can add some arugula or spinach to this salmon salad for an extra hit of crunch and color.<p>January 2010Print<p>Ingredients<p>1/4 cup sugar<p>1/4 cup unseasoned rice vinegar<p>2 whole star anise<p>4 cups cold water<p>1 1-pound salmon fillet with skin<p>2 navel oranges<p>4 cups very thinly sliced fennel …

Seared Salmon with Linguine and Ramp Pesto

6 Servings<p>Print<p>Ingredients<p>2 tablespoons plus 1/2 cup olive oil, divided<p>2/3 cup thinly sliced trimmed ramp bulbs and slender stems plus 3 cups thinly sliced green tops (from about 8 ounces ramps)<p>1 cup freshly grated Asiago cheese*<p>1/3 cup Marcona almonds<p>2 tablespoons chopped fresh tarragon<p>12 ounces …

Salmon "Bulgogi" with Bok Choy and Mushrooms

Makes 4 Servings<p>Print<p>Ingredients<p>2 large garlic cloves, peeled, divided<p>1/3t cup chopped green onions<p>1/4t cup soy sauce<p>1 tablespoon Chinese rice wine or dry Sherry<p>1 3/4-inch cube peeled fresh ginger<p>2 teaspoons sugar<p>1 teaspoon Asian sesame oil<p>3/4t teaspoon chili-garlic sauce<p>4 6-ounce center-cut …

Fresh Salmon Salad with Chickpeas and Tomatoes

6 Servings<p>Print<p>Ingredients<p>6 tablespoons olive oil, divided<p>6 (5- to 6-ounce) salmon fillets (about 2 pounds)<p>2 cups chickpeas from two (15-ounce) cans, drained, rinsed<p>1 1/2 cups chopped tomatoes<p>1/4 cup (scant) Niçoise olives or other small black olives<p>2 tablespoons chopped fresh Italian parsley<p>2 …

Salmon with Lemon-Pepper Sauce and Watercress-Herb Salad

6 Servings<p>March 2008Print<p>Ingredients<p>1 cup crème fraîche or sour cream<p>3 tablespoons plus 2 teaspoons fresh lemon juice, divided<p>1 teaspoon finely grated lemon peel, divided<p>2 tablespoons honey<p>1 tablespoon plus 2 teaspoons olive oil plus additional for brushing<p>2 tablespoons chopped shallot<p>6 6-oz salmon …

Smoked Salmon Crisps

<b>Chef Way</b> Thomas Keller's salmon cornets (tuiles shaped into tiny cones and topped with crème fraîche and fresh salmon) are a famous kickoff to his …