tomc

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Korean Fried Chicken—But Even More Addictive

In the past decade, recipes for Korean fried chicken have become a fixture on American menus. Nearly every Korean chef, from David Chang to Judy Joo, has his or her own fantastic version. Seattle chef Rachel Yang serves hers with a spicy peanut brittle; mŏkbar’s Esther Choi has a special-ordered …

Fried Chicken

Salted Butter and Chocolate Chunk Shortbread

There is a cookie craze online for this recipe from Alison Roman's Dining In—read more about it here. Roman writes: “Less chocolate chip cookie, more brown sugar shortbread with chocolate chunks—they just might be the cookie you’ve been looking for. Made with lots of salted butter (it has a …

Dessert

The Best Chocolate Chip Cookie Recipe

I love cookies.And I REALLY love chocolate chip cookies.But they are kind of like pizza – totally ubiquitous but hard to find a really stellar …

Dessert

Momofuku's Crack Pie recipe

So-called because of its addictiveness, Crack Pie is a signature dish at Momofuku Milk Bar<p>This recipe makes two pies (two pies are always better than one), but you can keep the second pie frozen if need be.<p><b>MAKES</b><br>two 25cm (10in) pies, each serves 8-10<p><b>INGREDIENTS</b> <b><br>For the oat cookie:</b><br>115g (4oz) butter, …

Buffalo Cauliflower Bites

<i>This post may contain affiliate links. Read my disclosure policy.</i><p>Buffalo Cauliflower Bites are a spicy appetizer that’s perfect for game day! This …

Carne en su Jugo (Beef in its own Juices)

Good morning lovely people! Today’s recipe is a classic dish from Jalisco, Carne en su Jugo and if you translate it into English, it means, beef in …

Chicken Paprikash Recipe

Place chicken in small bowl and sprinkle with 1 teaspoon sweet paprika, salt and pepper. Toss to combine well.<p>Melt 1 tbsp butter in large nonstick …

Portuguese Caldo Verde Soup - Page 2 of 2

<b>Yield:</b> 8-12 servings<p><b>Prep Time:</b><p>10 minutes<p><b>Cook Time:</b><p>18 minutes<p>5<p>5 / 5 ()<p><i>Did you make this recipe?</i> Leave a review »<p>Portuguese Caldo Verde Soup – A rustic …

Sheet Pan Pancake Recipes That Will Feed a Crowd

1<p>Buttermilk<p>Serve everyone at the table a warm stack of pancakes all at once. We’ve made the breakfast favorite hassle-free by baking the batter in a …

I Finally Figured Out How to Make the Crispiest, Crunchiest Chickpeas—And They’re Seriously Good on Everything

Crispy chickpeas are one of those things you either need to nail, or it’s a total disappointment. <i>Almost</i> crispy chickpeas just don’t cut it. In my …

Country Lifestyle

Korean Latkes

How to Make It<p>Step 1<p>Heat oven to 200°. Peel potatoes and shred coarsely in a food processor or on a box grater. Put in a kitchen towel and wring out …

This Flaky Bread Is the Best Recipe I've Ever Found in a Random Google Search

By Elaheh Nozari<p>It's buttery, flaky, and tastes like my childhood.<p><i>Welcome to Never Fail, a weekly column where we wax poetic about the recipes that never, ever let us down. This week: the flaky bread recipe that e-commerce editor Elaheh Nozari just couldn't live without.</i><p>My love for flaky bread …

Breakfast

Kung Pao Chicken

This dish packs a bit of a punch, and we're not mad about it. At all.<p>Servings: 2<p>Prep: 2 weeks<p>Total: 24 hours<p>Ingredients<p><b>for the kung pao sauce:</b><p>1 ½ cups|325 grams granulated sugar<p>1 cup|250 ml light soy sauce<p>1 cup|250 ml soy sauce<p>1 cup|250 ml thick, premium soy sauce<p>1 cup|250 ml white vinegar<p>4 garlic …

Buffalo Cauliflower Is a Surprisingly Great Wing Substitute

The cauliflower tastes so much like boneless chicken wings, it's unreal.<p>Two foods that I rarely make at home but <i>always</i> order at restaurants are chicken wings and wedge salads. Everything I thought about both dishes changed when I made a <b>Buffalo cauliflower wedge salad</b>.<p>It jumped out at me in the …

Food

Chocolate Hummus Is Better Than Cookie Dough—Here’s How to Make it at Home

Not going to lie, when I first heard chocolate hummus was a new thing, I couldn't decide whether it was genius or downright weird. Now that I've made …

Dessert

How to make crumpets video recipe - delicious. magazine

Is there anything better than a hot, buttered crumpet with a fresh cup of tea in the morning? Check out our full step-by-step guide to make them …

Breakfast

The 30-Minute Roast Chicken You're Not Making Yet

I kept going back to the same roast chicken recipes. One, in a preheated cast-iron skillet, a trick I nabbed from Mark Bittman’s <b>How to Cook Everything</b>. Two, spatchcocked—less flashily known as butterflied—a whole-poultry technique also introduced to me by Bittman, who developed a <b>“45-Minute Roast</b> …

Sheet Pan

Six of the best winter soups

<b><br>Borscht (main picture)</b><p>Although borscht is most commonly associated with Russian or Ukrainian cuisine, it has been adopted into Georgian culture. Borscht often features cabbage, but here it’s replaced by apple and fennel, which instead add a delicious sweetness to the mellow beetroot.<p><b>Prep</b> 15 min<b><br>Cook</b> …

Onions

Fried Pickle Chips Recipe

How to Make It<p>Step 1<p>Prepare the Roundhouse-Kick Sauce: Stir together mayonnaise, chili sauce, ketchup, vinegar, Sriracha, Worcestershire sauce, …

40 Game-Changing Chili Recipes

There is nothing quite like a hearty bowl of chili. In one spoonful, you get some heat, spice, veggies, beans, and chunks of tender, savory meat …

The ‘Gold Standard’ Meat Sauce

When Marcella Hazan, the cookbook author who revolutionized the way Americans cook Italian food, died in September 2013, The Times asked readers to submit their favorites of her recipes. Many wrote in to sing the praises of her famous (and contentious) red sauce made with just four ingredients — …

Italian Food

The World's 10 Most-Googled Recipes of 2017

People are cooking everywhere in the world, and the things we eat say a lot about us. And for much of the world, making food involves looking up …

Baked Char Siu Bao

Pillow soft baked char siu buns with homemade char siu.<p>If you ever tasted Char Siu, you will love the well-balanced sweet and savory taste. Char Siu …

Baking

Our 17 Best Asian Soup Recipes To Make You Forget All About Chicken Noodle

For some, soup is reserved for a sick day cure or easy appetizer, but don't overlook soups as hearty breakfasts and main-course dinner stars. Asian …

Peruvian Grilled Chicken: A Spicy, Succulent Delight

Spit-grilled chicken (pollo a la brasa) is popular all over Latin America. But it’s the Peruvian version that’s best known here in the United States, buoyed by the many restaurants that serve the bird in all its burnished, garlic-scented, drippings-slicked glory. Usually, they serve a spicy, creamy …

Extra-Virgin Olive Oil

Next-Level Banana Bread, Courtesy of One Basic Ingredient

Banana bread plays an important role in most home baking repertoires. It holds sway in our minds as a delicious comfort food. It’s a staple of bakery counters; you can find it everywhere easily. But despite all that, it’s so ordinary. So simple. No one swoons over banana bread they way they do over …

Breakfast

How to Roast a Chicken: The Ultimate Recipe, Tips, and More

It's time to nail the perfect bird every time, including limitless possibilities for riffing on it.<p>People tend to be intimidated by roast chicken. They think it's easy to overcook, or to have inconsistencies between dry white meat and under-done dark meat. They're afraid the skin will turn out …

BBQ

Vietnamese Chicken Wings

Sweet, salty, sour.<p>Juicy, sticky, crunchy.<p>Are we drooling yet? You should be. These wings combine a lot of bold flavours in perfect balance- they are …

These Buttery Crumb Muffins Will Rival Your Favorite Bakery

<b>Heat the oven and prepare the muffin tins.</b> Arrange a rack in the middle of the oven and heat to 350°F. Line a standard 12-well muffin tin with paper …

Baking