Soup it up: 16 ways to make the canned stuff way better
Turn something premade into something that tastes homemade with these easy tips. On a chilly day, nothing quite satisfies like a steaming bowl of homemade soup. But such flavor comes at a cost: time. Canned soup is a great convenience when you don’t have the schedule to simmer all day — except that …
Antonio Arzuaga flipped this story into Food•1098d