Tjelcey Urbanek

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24 Amazing Food Swaps That Instantly Cut Calories

The path to sustainable weight loss, we've been told, is about a lifestyle change and a dedicated approach to healthy eating.<p>But, for those of us who …

Ham and Cheese Omelet Roll -with yoyomax12

My 'Smashing Superfood Smoothie!' This liquid gold packs a punch of energy and dense nutrients it will keep you glowing and going for hours! :-) if you try out my recipes please #healinghealthhappiness so i can see your creations! ♥ 2cups spinach, 1 small frozen banana, 1/2cup frozen blueberries, 1tsp raw maca powder, 1tsp raw cacao powder, 1/2tsp spirulina powder, 1tbsp chiaseeds, 1/2tbsp ground flaxseed. Topped with 1tsp organic almond butter, 1tsp ground flaxseed and some blueberries ♥

Here's a Crazy Prototype of a Stackable McDonald's Takeout Container

Behold what the world of fast food could be if <b>McDonald's New Zealand</b> had its way: this weekend, the chain posted to its Facebook page the above photograph of a combination <b>burger-and-fry holder stacked on top of a soft drink</b>. There's also an extra little compartment for condiments on top of it all, …

Saag Paneer (Spinach with Fresh Indian Cheese)

Make the cheese: Line a colander with 4 layers of cheesecloth, draping it over sides, and set in a sink. Bring milk to just under a boil in a 4-qt. …

Oven-Roasted Tomato Caprese Salad

It's hard to find fault with a caprese salad. Unfortunately, in many parts of the country, tomatoes aren't at their best for much of the year. To make up for that inferior flavor, I like to give them a toss in maple syrup and balsamic vinegar and them in the oven. They emerge sweetened, flavorful, …

The Food Lab: Homemade Shin Cup-Style Spicy Korean Ramyun (Beef Noodle Soup)

When I asked you folks for your favorite instant noodle brands on Twitter a couple months back, I was chuffed to note that a great chunk of you picked <i>my</i> favorite non-Japanese noodle: <b>Shin Cup</b>. Spicy, savory, and intensely garlicky with flavor to spare, it's in a league of its own when it comes to …

Yeah, a Cake Made of Kit Kats Looks Pretty Much Just Like We Imagined It Would

Marvel Comics talent scout (and friend of Grub Street) C.B. Cebulski recently found himself face-to-face with this three-tiered beauty in the …

Sense of Taste: Coconut Mousse Cake (Recipe)

Last week, I blogged about being naughty and not conforming to a post-New Year's diet. Eating more healthfully year-round has always been my approach, so an occasional slice of cake won't lead me into a downward spiral of gluttony.<p>I've been thinking about how the texture of food can change your …

Zagat

5 ways to use up a bunch of scallions, including in this delicious baked potato soup: http://thekitc.hn/1bkpECQ

Dessert Wine and Raspberry Tiramisu

A traditional tiramisu is a “pick me up” because ladyfingers are soaked in an espresso mixture before being layered together with rich cream and more …

Rainbow Ice Cream Cone Cupcakes! How to Bake a RAINBOW Cupcake IN AN ICE CREAM CONE!

Waffles Recipe Demonstration - Joyofbaking.com

Tilted Rainbow Jello - With yoyomax12

Homemade Starburst Candy ( Kool-Aid Taffy )- with yoyomax12

Sunday Sweets: Pretty as a Peacock

When I was younger, I read somewhere that having peacock feathers in the house was bad luck. Something about the "eyes" on the feathers being …

Chocolate Cheesecake Recipe Demonstration - Joyofbaking.com

Pear Custard Loaf Cake

When pears are in season, I eat a lot of them. I love their sweet, delicate flavor and enjoy them on their own, with good cheeses and baked into …

Strawberry Satsuma Champagne Sangria

Add 2 of the satsuma oranges, the strawberries and raspberries to a large punch bowl or pitcher. Juice the remaining 4 satsumas – you want about 1/2 …

Coconut 'Nog

Joanne Chang's Hot and Sour Soup

<i>Every week -- often with your help -- Food52's Senior Editor Kristen Miglore is unearthing recipes that are nothing short of genius.</i><p><i>Today: A Chinese restaurant classic strips off its winter coat, and you get the post-holiday soup you've been waiting for.</i><p>Hot and sour is what we hanker for when we're …

Balsamic-Roasted Shallots

<i>If you're like us, you look to the seasons for what to cook. Get to the market, and we'll show you what to do with your haul.</i><p><i>Today: Your shallots want to be heroic -- this is how to let them.</i><p>I bet you have shallots in your kitchen right now. They are your right hand man: they're the thrumming …

Undiscovered

How To Make Tiramisu Without A Recipe

<i>At Food52,</i> <i>we love recipes</i> <i>-- but do we always use them? Of course not. Because once you realize you don't always need a recipe, you'll make your favorite dishes a lot more often.</i><p><i>Today: Tiramisu: A classic that you can adapt.</i><p>Tiramisu is a classic. A dessert with certain proportions, certain …

Dessert

10 Luxurious Recipes for New Year's Eve

Whether it's been the most amazing year or the worst, whether it's been <i>meh</i> or great or mediocre or spectacular, New Year's Eve calls for a celebration. It calls for opulence; it calls for luxury. Because the holidays <i>still</i> aren't over; there are still oysters to be eaten, Champagne to be toasted, …

31 Delicious Low-Carb Breakfasts For A Healthy New Year

It's time to kick that bagel-a-day habit.

How to Make a French Omelette

<i>Once you've perfected basic techniques like frying an egg and cooking rice, it's time to move on to those things that may have initially scared you off. Every other Monday, chef and stylist</i> <i>Camille Becerra</i> <i>is going beyond the basics to help us tackle even the scariest cooking techniques.</i><p><i>Today</i>: <i>Camille</i> …