tim cox

25 Flips | 2 Magazines | 2 Following | @tim1966 | Keep up with tim cox on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “tim cox”

Chicken and Dumplings with Mushrooms

6 Servings<p>This chicken and dumpling recipe with mushrooms will become your go-to for a warming winter supper.<p>February 2014Print<p>Ingredients<p>chicken Stew<p>6 oz. slab bacon, cut into ¼” pieces<p>¼ cup all-purpose flour<p>4 chicken legs (drumsticks with thighs; about 2 lb.)<p>Kosher salt and freshly ground black …

Mushrooms

Use Your Cast Iron Pan and a Tortilla for Extra-Crispy Pizza in Just 12 Minutes

Serious Eats<p>VIDEOS<p>Watch More Videos<p>I've gotta tell you: In the catalog of easy, cheaty pizza recipes that start with some form of pre-baked bread base, flour tortilla–based pizzas have historically ranked pretty low on my list. Certainly lower than French bread pizza, lower than English muffin …

Cappuccino Cheesecake Bars

<i>Did you make this recipe?</i><p><b>Yield:</b> 16 bars<p><b>Prep:</b><p>30 minutes<p><b>Cook:</b><p>35 minutes<p><b>Total:</b><p>4 hours<p>Creamy cheesecake bars spiked with espresso powder and topped with …

Joe's Special - Original Joe's Ground Beef & Spinach Scramble

How to Make Great Refried Beans

What do you do when life gives you more than 16 pounds of cooked beans? That was the question I was left asking myself after my tests last week to figure out the ratio between dry and cooked beans. Some I ended up freezing, the chickpeas I turned into a simple, tasty soup, and others made for a …

Poached Salmon With Dill Horseradish Sauce

Sometimes a simple piece of poached fish and a light salad can make the perfect quick dinner. Salmon is a great fish to poach: it's flavorful and fatty and holds up well in an easy simmer with some aromatics and white wine. A cold sauce with assertive flavors of dill and horseradish alongside takes …

Sunday Supper: Portuguese Baked Eggs With Chorizo and Ricotta

<b>Editor's note:</b> Each Saturday afternoon we bring you a Sunday Supper recipe. Why on Saturday? So you have time to shop and prepare for tomorrow.<p>More<p>Eggs<p>Buying tips, techniques, and recipes, no matter how you like them.<p>This dish was inspired by a <i>Bon Appétit</i> recipe cooked in a cast iron skillet, but I …

Crispy Baked Chicken Wings

Makes about 60 Servings<p>Baking wings yields crisp skin without the mess and constant tending of frying. Divide the wings between our two sauces, or double one sauce recipe and use it on all 60 wings.<p>February 2012Print<p>Ingredients<p>Buffalo Sauce<p>1 tablespoon unsalted butter, melted<p>¼ teaspoon cayenne …

Soysauce

Special Sauce

makes about 1 cup<p>Smear this special sauce on a grilled burger for the perfect hamburger.<p>June 2011Print<p>Ingredients<p>1/2 cup mayonnaise<p>2 tablespoons ketchup<p>1 tablespoon finely grated onion<p>1 tablespoon sweet relish or 1 tablespoon dill pickle relish<p>2 teaspoons adobo sauce from canned chipotle chiles in …

Cook Out

Kale and Brussels Sprout Salad

8 to 10 Servings<p>November 2011Print<p>Ingredients<p>1/4 cup fresh lemon juice<p>2 tablespoons Dijon mustard<p>1 tablespoon minced shallot<p>1 small garlic clove, finely grated<p>1/4 teaspoon kosher salt plus more for seasoning<p>Freshly ground black pepper<p>2 large bunches of Tuscan kale (about 1 1/2 lb. total), center …

Extra-Virgin Olive Oil

Pork Meatball Banh Mi

makes 4 sandwiches<p>January 2010Print<p>Ingredients<p>Hot Chili Mayo<p>2/3 cup mayonnaise<p>2 green onions, finely chopped<p>1 tablespoon hot chili sauce (such as sriracha)*<p>Meatballs<p>1 pound ground pork<p>1/4 cup finely chopped fresh basil<p>4 garlic cloves, minced<p>3 green onions, finely chopped<p>1 tablespoon fish sauce …

Sandwiches

Shrimp & Grits

4 Servings<p>This Low Country favorite is spiced up with two secret ingredients: a little Budweiser and a lot of tasso, a Cajun-spiced ham. This is part of BA's Best, a collection of our essential recipes.<p>Print<p>Ingredients<p>Grits<p>1 cup yellow grits (not instant)<p>1 cup grated sharp white cheddar<p>1 tablespoon …

Seafood

Caramel Budino with Salted Caramel Sauce

Makes 8 Servings<p>September 2011Print<p>Ingredients<p>Cookie Crust<p>1 cup finely ground chocolate cookie crumbs (such as Nabisco Famous Chocolate Wafers; about 20 cookies)<p>2 tablespoons unsalted butter, melted<p>1/8 teaspoon kosher salt<p>Budino<p>3 cups whole milk, divided<p>1/4 cup cornstarch<p>3/4 cup (packed) dark brown …

Dessert

Crack Pie

10 to 12 Servings<p>Prep Time: 40 min<p>Total Time: 15 min<p>Anyone who has taken a bite of Milk Bar's best selling crack pie immediately knows the reason for the sassy name. This rich, salty-sweet pie recipe has an irresistible oat cookie crust.<p>September 2010Print<p>Ingredients<p>Oat Cookie Crust<p>Nonstick …

Baking

Red Wine-Braised Short Ribs

6 Servings<p>These short ribs are even better when they're allowed to sit overnight.<p>October 2011Print<p>Ingredients<p>5 pounds bone-in beef short ribs, cut crosswise into 2-inch pieces<p>Kosher salt and freshly ground black pepper<p>3 tablespoons vegetable oil<p>3 medium onions, chopped<p>3 medium carrots, peeled, …

Onions

No-Knead Pizza Dough

Makes six 10"–12" pizzas Servings<p>Active Time: 90 min<p>This pizza dough recipe is by no-knead king Jim Lahey. It's only 3 ingredients—you've got this.<p>March 2012Print<p>Ingredients<p>7 1/2 cups all-purpose flour (1000 grams) plus more for shaping dough<p>4 teaspoons fine sea salt<p>1/2 teaspoon active dry …

Baking

The Ultimate Sticky Buns

Makes 9 Servings<p>These buns can be assembled the night before, needing only a final rise before baking. This is part of BA's Best, a collection of our essential recipes.<p>April 2012Print<p>Ingredients<p>Dough<p>⅔ cup whole milk<p>5 tablespoons sugar, divided<p>1¾ teaspoons active dry yeast (from one ¼-ounce envelope)<p>…

Baking

Mixed Grill with Sweet and Spicy Bourbon Sauce

8 Servings<p>Active Time: 6 min<p>January 2011Print<p>Ingredients<p>marinade<p>1 1/4 cups (packed) dark brown sugar<p>18 garlic cloves, peeled, pressed<p>1 cup mild-flavored (light) molasses<p>3/4 cup tamari soy sauce (do not use low-sodium)<p>6 tablespoons unseasoned rice vinegar<p>3 tablespoons chili powder<p>2 tablespoons …

BBQ

10 Best Stoner Movies of All Time

It's hard to turn a stoner comedy into a franchise – those require a little too much follow-through. But Cheech & Chong pulled it off with the …

Movies

Skillet Suppers: Halibut with Charred Corn Salad

With the heat of summer in full swing, it's hard to want to cook a lot in the kitchen. Turning on the stove—let alone the oven—only adds to the intense heat looming outside and seeping into your home. Or maybe that's just my insanely hot New York City apartment. Regardless, this quick dish is …

Bucatini Fra Diavolo from 'Franny's'

More<p>Pasta<p>Essential techniques, recipes, and more!<p>I have a habit of tossing huge pinches of red pepper flakes into all pasta dishes that cross my stove, so I was immediately drawn to the <b>Bucatini Fra Diavolo</b> in the new <i>Franny's</i> cookbook. <b>Andrew Feinberg</b>, <b>Francine Stephens</b>, and <b>Melissa Clark</b>'s recipe …

Vegetarian: Torn Pasta Sheets with Brown Butter, Herbs, and Poached Eggs

More<p>Eggs<p>Buying tips, techniques, and recipes, no matter how you like them.<p>A couple of weeks ago, I stumbled across Sarah Karnasiewicz's <i>Wall Street Journal</i> article about chilaquiles, that classic hangover dish of oily tortilla chips, spicy salsa, and plenty of melty cheese that's particularly …

Try This Tonight!

We recently discovered a set of easy-to-make, super-tasty dishes in the new cookbook <i>Indian-Inspired Gluten-Free Cooking</i> by Alamelu Vairavan and …

Food