Three Dogs BBQ Blog

By Bill A. | The Magazine Version of the Three Dogs BBQ Blog

American Royal BBQ Pilgrimage Day 4: Christy's Tasty Queen

Day four of our American Royal adventure just happened to fall on a Tuesday. In Kansas City, Tuesday is Tenderloin Tuesday. At least it is for Rod …

American Royal BBQ Pilgrimage: Day 3 - Joe's Kansas City BBQ

Day three of our pilgrimage dawned sunny and warm. We were hunkered down in an RV park just outside Kansas City for the next few days until we could …

American Royal BBQ Pilgrimage: Day 2 - Plowboys BBQ

Day two of the American Royal BBQ pilgrimage started in downtown St. Louis with sunny skies and temperatures made for shorts. The RV was hitched up …

Caramelized Onion Smoked Meatloaf, Finished on the Grill

The balmy winter of 2015-16 is a thing of the past. The 2016-17 winter is shaping up to be like any other winter around here. Windy, cold, and snowy. …

Imo's Pizza - St. Louis Style Pizza

This past October, Hope and I were lucky enough to be invited to travel to Kansas City, KS with our good friends from Red Valley BBQ to help them …

The Smoking Cow

Earlier this year, The Grilled Cheese Academy ran their yearly grilled cheese contest on the Book of Faces. $10,000 was to be awarded to the winner. …

Smoked Venison Shoulder Roast

Say cheese!<p>The oldest is an avid hunter and that would be his biggest hobby. This year, we lucky enough that he dropped off a three pound venison …

Chicken Shawarma Pizza

I'm not the type to go out to lunch too often. I usually brown bag leftovers from the night before. If I went out to lunch all the time, I would be …

End of the Summer Season

It has been too long since our last post. You know how it can be. Life gets in the way, interests and hobbies suffer. Rest assured though, we have …

Grilled Venison Backstrap with a Balsamic Marinade

A few weeks ago, The Oldest called me up late in the week and wanted me to smoke 30 pounds of assorted venison and goose meat into jerky. I didn't …

Garlic Lovers Grilling Sauce

A couple of weeks ago as I was scrolling through my Flipboard feed, I saw this tasty looking garlic grilling sauce posted from the Date Night Doins …

Grilled Hasselback Potatoes

I have always been horrible with potatoes on the grill. I have made many a foil wrapped package of sliced tater that came out one of three ways: too …

The Smoking Bacon & Hog Cookbook - Award Winning Grilled Pork Chops

A month or so ago, the fine folks over at Page Street Publishing Co. sent me a copy of The Smoking Bacon & Hog Cookbook by Bill Gillespie.<br>Bill and …

Roc City Rib Fest 2016 - Rochester, NY

Last weekend, the Three Dogs BBQ roadshow packed up the trailer and headed to the 2016 version of the Roc City Rib Fest in Rochester, New York. This …

Salt City BBQ Festival - Syracuse, NY

Last weekend, the Three Dogs BBQ Roadshow packed up the trailer and headed to Syracuse to compete in the Salt City BBQ Festival. We were looking …

One Last Comfort Food Post for a Dreary Day

I need to mow the lawn. Badly. But, I need a part and it is on order. So, on this overcast day during a spring that seems to be swinging between …

Paella on the Grill

Part of the festivities last weekend at The Ironman BBQ competition was a friendly, informal Paella cooking throw down between a few of the teams. No …

The Ironman - Greencastle, PA

"This is Intense!" That is a direct quote from a former elite athlete. A four year starter on a three time NCAA Champion Soccer team. If I ever had a …

Maple Bourbon Wrapped Smoked Turkey Breasts Stuffed with Cheddar and Poblano Peppers,

I had my eye on the weather towards the end of February. After one of our short cold snaps, the weekend forecast was shaping up nicely. 70, sunny, no …

Pork Tenderloin with Grapes on the Grill

Getting away from the "same old, same old" could be the title of this post as well. For most of us, we make the same stuff, the same way, from rote …

Pulled Bacon Potato Chowder

I was rummaging though the Ice Cave a few weeks ago. You know, the never ending battle with trying to keep your freezer neat and orderly. As I was …

Filipino Style London Broil

Sometime between Thanksgiving and Christmas I had a mission. Take a London broil and turn it into dinner. I am usually pretty good at coming up with …

How do you say Moink in Italian?

Monik Balls have been a competition BBQ staple for as long as I can remember. There really is not a right or a wrong way to make them. Generally, …

Beer Brined Cornish Hens with a White Sauce Glaze and Bacon Cornbread Stuffing

Stuffing is one of those coking topics that can be very personal. Most people remember how Mom made their stuffing at the holidays and there can be …

Smoky French Onion Dip

Back in October, Hope and I were out for dinner one evening. In the appetizer section of the menu was a listing for Caramelized French Onion Dip. I …

Cioppino My Way

Good morning everyone. How are we feeling? Like me, you are probably still digesting that gut bomb from last night. Lets be honest. Turkey is a very …

Grilled Chicken and Sun Dried Tomato Pizza

We been going to the Church Brew Works in Pittsburgh for many years. Since 1996 in fact. It is an old, restored Catholic church in the Lawrenceville …

Smoked Goose Breast with a Citrus Glaze

BBQ Silly Season is upon us. These are the cooks where we leave behind traditional meats, rubs, and sauces and try new recipes that are different and …

Stuffed Pterodactyl Breasts

A couple of weeks ago, Hope stopped by the local Restaurant Depot to purchase some chicken to replenish the ice cave. When she came home and we …