History

Most recent stories in History

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  The Takeout

  

  1 hour ago

  Beloved Chain Restaurant Salad Bars That Are Gone For Good

  thetakeout.com - Jon Gutierrez

  Who doesn't love a good salad bar? After all, it's hard to dislike any kind of all-you-can-eat-food, especially one that gives you the opportunity to …

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  The Takeout

  

  Storyboard

  Massive Chicken Recalls That Plagued The Food Industry

  

  Curated byThe Takeout

  Chicken soup is supposed to be good for the soul, but it might not be if the brand you're eating is contaminated and subjected to a recall.

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  The Takeout

  

  Storyboard

  You Probably Never Realized This About Diet Soda

  

  Curated byThe Takeout

  In terms of beverages, diet soda is a relatively new invention. Here's the reason why a company you've never heard of came up with this innovative beverage.

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  The Takeout

  

  1 day ago

  Here's How Many Layers You Should Have In Your Lasagna

  thetakeout.com - Maria Scinto

  How many layers does the ideal lasagna have? Chef Joe Isidori, who works at the New York Italian restaurant Arthur & Sons, is obviously a "more is …

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  The Takeout

  

  1 day ago

  Restaurants That Earned A Michelin Star, Then Vanished

  thetakeout.com - Kyra Breslin

  In the history of Michelin stars, this prestigious distinction has been synonymous with the dining experience for almost a century. What began as a …

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  The Takeout

  

  1 day ago

  Discontinued Hostess Snacks We'll Probably Never Eat Again

  thetakeout.com - Chloe James

  No matter how dark the world gets, we like to think that snacks are the perpetual silver lining. For better or worse, we live in the golden age of …