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Everything Sourdough Pizza

Long, natural fermentation brings incredible flavor to pizza dough—whether it's made with whole wheat, white flour, or a combination of the two. Some people read "sourdough pizza" and think it's sour—it's not! When properly fermented there are levels of flavor that make this pizza my favorite kind of pizza to make.

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Curated byMaurizio Leo

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Everything Sourdough Pizza

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