Sean Law

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Roasted Chicken Thighs with Lemon and Oregano

Ingredients<p>1 lemon<p>4 large or 8 small skin-on, boneless chicken thighs<p>Kosher salt and freshly ground black pepper<p>3 teaspoons olive oil, divided<p>3 sprigs oregano<p>1 tablespoon minced shallot<p>1/2 garlic clove, minced<p>1/8 teaspoon crushed red pepper flakes<p>1/4 cup dry white wine (such as Sauvignon Blanc)<p>1/2 …


Grilled Flatbread

Ingredients<p>Dough<p>2 1/2 teaspoons active dry yeast<p>4 3/4 cups all-purpose flour plus more tfor dusting<p>2 1/4 cups whole wheat flour<p>2 tablespoons kosher salt<p>1/2 cup sour cream<p>Vegetable oil (for brushing)<p>Topping Suggestions<p>Ancho Chile Oil, Green Charmoula, and grated Cotija or Parmesan cheese<p>Puréed black …

Pico de Gallo

Baked eggs with ham & spinach

1 tbsp olive oil<p>ol-iv oyl<p>Probably the most widely-used oil in cooking, olive oil is pressed from fresh olives. It's…<p>1 small onion, finely …


Chicken Khao Soi

A simple curry paste gives this northern Thai–inspired soup surprising depth of flavor.<p>Ingredients<p>Khao Soi Paste<p>4 large dried New Mexico or guajillo chiles, stemmed, halved, seeded<p>2 medium shallots, halved<p>8 garlic cloves<p>1 2" piece ginger, peeled, sliced<p>¼ cup chopped cilantro stems<p>1 tablespoon …


Lentil and Garlic Sausage Cassoulet

This streamlined, somewhat lighter cassoulet employs French green lentils, bacon, and smoked sausage.<p>Ingredients<p>1 1 -pound 1 1/2–2-inch-thick piece smoked skin-on slab bacon<p>1 bay leaf<p>2 medium onions, 1 whole, 1 minced<p>2 whole cloves<p>2 cups French green lentils<p>2 tablespoons olive oil<p>3 medium carrots, …