Grilling and Smoking Barbecue

By Tony Holton | Outdoor cooking on the grill and smoker.

How to: tri-tip

1<p>Prep the tri-tip<p>Remove the tough, chewy “silver skin” from the tri-tip. Using a sharp knife, cut just below the skin and work your way across the …

Marinade

The Perfect Burger

80/20 ground beef is perfect for cooking up juicy burgers on the EGG. You can top your burgers off with your favorite condiments – try this avocado …

Bacon

A steak master shares his 7 steps to grilling the perfect cut of meat

Becoming a master at grilling steak is easier said than done. Sometimes the steak ends up too rare or, even worse, terribly overcooked.<p>But if you're looking to truly impress guests at your next backyard barbecue, you'll want to try these steps to the perfect steak, courtesy of chef Wade Wiestling …

Meat

6 Ways To Upgrade Your Burgers

Few things are more synonymous with summertime than the sound of burgers sizzling on the grill. As good as they taste, they’re also a great source of …

Food & Dining

Got Cachaça? Make This Olympics-Worthy Grilled Chicken Dish

By now, you’re probably well versed in the proper way to toast the 2016 Rio Olympics — with cachaça, of course, Brazil’s native spirit.<p>Related …

Chicken Recipes

Shrimp On The Grill – Easy, Fast And Delicious

If you are looking for a weeknight, quick and easy meal or just a different, tasty grilled meal, shrimp is the answer for you. If you haven’t tried …

Food

This Genius Pizza Turns the Entire Concept of Pizza on Its Head

Taking pizza to the grill is already a certifiably genius idea, universally credited to Al Forno, the pioneering restaurant in Providence, Rhode Island. (Just look in Genius Recipes: The Book, p. 153—<i>bona fide!</i>)<p>But grilled pizza in the traditional sense requires a fair amount of hand-eye-zen …

Pizza

Grilled Honey Cajun Shrimp | Easy Delicious Recipes

Grilled Honey Cajun Shrimp Recipe<p>Inspired by: Cooking Light August 2016<br>Serve 3 | Prep Time: 10 Minutes | Cook Time: 10 Minutes<p>Ingredients:<p>1 lb …

Recipes

Carolina Barbecue Pork Burgers

<b>Carolina Barbecue Pork Burgers</b><p><i>By Jamie Purviance</i><p>Prep time: 20 minutes | Grilling time: 8 to 10 minutes Serves: 6<p><b>Mop</b><p>1/2 cup cider vinegar<p>2 tablespoons …

Pork

Pulled Pork Salad with Grilled Vegetables - Pork Recipes

To smoke pork: Mix chili powder, garlic salt, onion powder, dry mustard and pepper together and season pork with spice mixture.Let stand at room …

Recipes

Honey and Spice Sautéed Pork Tacos

Instructions<p>Set the EGG for direct cooking with a cast iron griddle at 400ºF/204ºC.<p>In a medium sized bowl combine the honey, olive oil, lemon juice, …

Pork

Tender Lick’n Good!

Turning Your Propane Grill Into a Smoker

Propane grills aren’t just for burgers and brats anymore. With a few tricks, you can mimic the heat flow of a traditional smoker and produce quality …

Grilling

Saucy Chili-Orange Pork Back Ribs - Pork Recipes

Place ribs in a 4 to 5 quart dish. Add orange juice and cover. Marinate 30 to 60 minutes. Combine chili sauce, hoisin sauce, orange rind, hot sauce …

Thermal Tip: How To Make Applewood Smoked Bacon

Bacon goes well with almost <i>anything</i>. You see bacon in everything from sandwiches to chocolate. We haven’t found anything this versatile treat can’t …

Himalayan Salt Block Swordfish Steak

Take the two fillets and place them into a small dish/marinade pan.<p>Add enough olive oil to fully cover both fillets on both sides. Flip them over and …

Firecracker BBQ Chicken

Spread out all your thighs in a pan large enough where they fit snuggly together. Sometimes in the package they are compressed, so be sure & stretch …

Lifestyle

The Grill - BBQ Beef on the Big Green Egg

I buy a package of chuck roast from Sam's. There are two in a package, usually totalling ~8 lbs. or so.<p>I hit them with a good dose of Dizzy Pig's …

Clay’s Pulled Beef

Recipe Author: Clay Roberts<p>Beef makes a great BBQ sandwich but it tends to dry out during the cook.This three stage method using a Dutch oven helps …

Recipes

Cuban Pork Adobo Chops - Pork Recipes

In a small bowl whisk together lime juice, garlic, cumin, salt, and pepper; transfer to a self-sealing plastic bag. Add chops; seal bag and …

Justin Moore’s BBQ Shrimp

Justin Moore’s always had a thing about doing it his way. Call it stubborn redneck mettle or just the fierce commitment to blaze a trail that is …

Olive Oil

What is a Pellet Grill/Smoker and How Do They Work? - GrillGirl blog: healthy grilling recipes, big green egg recipes, paleo recipes, low carb recipes, tailgating recipes

This Daniel Boone Series Green Mountain Grill is a wifi enabled Pellet Smoker. Pretty Sweet!<p><i>This is a contributing post written by Grill Girl’s Dad,</i> …

Low-carb Diet

Grilled Ginger & Pineapple Herb Chicken

The summer is starting to wind down this week I dropped the kids off and can’t believe we are halfway into August!<p>Grilled Ginger & Pineapple Herb …

Chicken Recipes

Surf and Turf Kebabs

Instructions<p>Mix garlic with butter, olive oil and lemon zest. Place in microwave just long enough to melt butter. Stir in tarragon and salt and …

Filet Mignon

Instructions<p>Set the EGG to direct cooking 600°F/316°C.<p>Cook steaks 2 minutes, flip, cook 2 more minutes, then flip one last time and cook for 2 …

Dangerously Delicious Skewers

Grilling needs to be conducted with care. You should always grill outside in a well ventilated area, use long-handled utensils and be ready to …

Des Moines

Bobby Flay’s Grilled Lobster Sandwiches

Instructions<p>Bring a large pot of salted water to a boil. Working in batches, add the lobsters and boil for 10 to 12 minutes; they will be about …

Bobby Flay

Cedar Planked Salmon on the Big Green Egg - GrillGirl blog: healthy grilling recipes, big green egg recipes, paleo recipes, low carb recipes, tailgating recipes

The smoke from the cedar paired with the charcoal make for an intoxicating aroma!<p>There’s nothing as good as wild sockeye salmon cooked on cedar or …

Cedar-Planked Salmon

Instructions<p>Set the EGG for direct cooking.<p>Preheat the EGG to 400°F/204°C.<p>Place the cedar planks in a pan, cover with water, and let soak for 1 …

Salmon