Grilling and Smoking Barbecue on Flipboard
By Tony Holton Frogtown, Ky USA | Outdoor cooking on the grill and smoker.
The Ultimate Man Burger
No Labor Day barbecue would be complete without a great, classic …Recipes
Last Sunday we had some family coming over and wanted to make a mixed grill to feed everyone. For this cook I went with bone-in chicken thighs, …Chicken Recipes
With 7 weeks left until the Burleigh BBQ Competition I decided to have a run at the sanctum sanctorum, the holiest of holies: brisket.
The brisket is …Brisket
Father’s Day is coming soon in Australia – the first Sunday in September for those not sure. Whether you are a Father or not, Father’s Day is a time …Father's Day
Sausage or bratwurst seem like simple foods to cook, but there's actually great art and mastery required to properly grill them without breaking the …
Corn is a summer staple because it’s the best there is. But you know what makes corn better than the best? Throwing it on a grill and getting some char on those kernels. The technique’s easy, convenient, and loads up sweet corn with smoky depth. From selection to husking, cooking to topping ideas, …Recipes
© Charlie Palmer Group
By Ray Isle
We all know what we want in a perfect grilled steak—savory char on the outside, spot-on internal temperature, you …Steak
Rib Eye Steaks on Grill Grates Louisiana Grill
Real Simple, Real Good. This may be the best Rib Eye steak I have ever grilled.
If not it is absolutely …
Patti and I have set one night a week just for us. It’s our date night. We usually put something special on our Louisiana Wood Pellet Grill/Smoker …Bacon
6 oz Crazy Mountain NeoMexicanus Native Pale Ale
2 lbs boneless skinless chicken thighs
½ lb peppered bacon
10 slices prosciutto
1 cup parmesan cheese
Prepare a grill for medium heat. Rub chicken pieces with 2 Tbsp. oil; season with salt and pepper. Grill chicken, skin side down, turning occasionally and squeezing juice from 2 lemon halves and 2 orange halves over often, until cooked through and an instant-read thermometer inserted into the …Grilling
Juicy and flavorful, this Thai-inspired grilled chicken is marinated in coconut milk, fresh lime juice and Asian fish sauce.Coconut
There are 3 million chicken recipes on the internet. We're here to show you the good ones. Win, win.
Today: A chicken dinner for beautiful weeknights when not grilling just isn't an option.
In the summertime, all we want to do is grill—throw a couple burgers on the rack, grab a beer, and soak up the …Recipes
Once you try this, you might never leave home again.
People don’t realize that the most important pizza ingredient is heat. SUPER-HOT HEAT.
And if you have a grill — gas or charcoal — it can probably get a lot hotter than your oven. (The side benefit is that your grill won’t heat up your home.) …Pizza
Header image: Grilled Chicken with Nectarine Barbecue Sauce from CHOWGrilled chicken is an easy and versatile protein that you can eat alone or serve …Recipes
Time to get your hands on some fire bricks.
I’ve always thought of beer can chicken as a supremely laid-back thing to grill.
And for the most part, that’s true. As I found out, grilling it on a charcoal grill, specifically, ~does~ take a bit of prep work — most of which, for me, was learning how to …Chicken Recipes
Good weather warrants grilling. And good steak warrants a grill. Take control of the tongs with these tips from butcher Jason Wachtelhausen of Harlem Shambles.
Produced by Justin Gmoser. Additional camera by Eames Yates.Steak
In our new weekly series On the Grill, our Sunday Dinners columnist Tom Hirschfeld shows us how to grill everything from steaks to salads with confidence (and style).
Today: 7 tips for a taco night on the grill, complete with Grilled Salsa.
I can't get enough of taco night. Neither can my wife Amy or …Mexican Food
Joe Carroll | Nick Fauchald | Feeding the Fire | Artisan, 2015
Barbecue chicken is so common that we often overlook it. But when done well, it’s one …Chicken Recipes
Photos: Lizzie Munro/Tasting TableOn hot summer afternoons, it's not unusual to smell a whiff of smoke in the air wafting from a backyard barbecue. …Grilling
We know the anxiety you're going through: tossing a beautiful red snapper or $58 worth of day boat scallops on the grill can be much scarier than dealing with an Oscar Weiner. But the right tools can make it just as easy.
Himalayan salt block
Place this pink crystalline block atop your grill and sear …Seafood
Directions Watch how to make this recipe For the BBQ sauce:
Combine all the ingredients in a small saucepan and stir until all the ingredients are …Grilling
Marinating meats for the grill seems to bring out the inner herbalist in even the most hard-boiled of home cooks. A little olive oil, some lemon juice, a handful of herbs, some exotic spices -- whatever smells right. It’s almost like we’re designing a scented bath oil rather than a seasoning for …Processed Meat
I’ll do a proper pastrami one of these days. Maybe right after I get a smoker. But in the meantime, this pastrami-spiced beef flank steak should do …Beef
You might think you did everything right — you cooked your steak to the perfect pink inside with a nice brown crust outside. So why is it still so tough and chewy?
Take a close look. How did you slice it — with or against the grain?
You’ve probably heard that you should slice your meat against the …Steak
God, in his infinite wisdom, gave us the pig. Pigs are packed with a variety of amazing, tender, delicious bits, and their rotund little bellies are …Pork
The Fatty Burger
We love a good fatty and we’ve made lots of variations, with lots more to come. But, tonight we wanted burgers…not just any old …
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #AHugeSale #CollectiveBias #Albertsons
We’ve …Chicken Recipes
All good things come to those who wait, said an old and oft-repeated adage. That saying definitely applies to this recipe for 3-2-1 barbecued ribs. …