Tony Holton

3,333 Flips | 2 Magazines | 31 Likes | 3 Following | 18,827 Followers | @th41004 | My passion is grilling and smoking great food. This mag is composed of recipes and tips from folks who love great barbecue. @theSmokinwood

Review: ThermoWorks Smoke and Smoke Gateway

One of the best perks of being a gear reviewer is being able to borrow gadgets and the specialized tools to help test them. I don't get to keep these …

Kitchens

How to Make Pork Butt Burnt Ends

<b>Burnt ends</b> are something of a legend and I have not met too many folks who will turn them away. If you have not tried them then you are missing …

Smoked Brisket for Game Day

It’s no secret that I love <b>smoked brisket</b> in all it’s beefy, delicious goodness whether it’s sliced, chopped, or made into burnt ends.. I love the …

Everything You Need To Know About Big Green Egg Grills

Are you an Egghead?<p>A lot of weird things came out of the '70s, but none of the questionable cultural phenomena still have as much traction as the Big …

Perfect Reverse Sear Smoked Ribeye Steaks Recipe

<i>The Reverse Sear Method is an incredible way to cook a steak.</i><p><i>Here’s how you can do the reverse sear method with a smoker.</i><p>Steak has so many ways it …

How to Cook Beef Tenderloin on a Smoker

Dust off the cobwebs, bread out the charcoal, get your wood lumps ready…barbecue season is BACK! If you are not one of those that cooks through the …

Braised Lamb Shoulder Shank with Chorizo

Lamb shoulder shanks? That was a new one on me, having roasted lamb shanks for numerous dinners in the past. Combined with spicy chorizo and textured …

Butcher Paper Brisket

Is there a difference between the standard Texas Crutch and peach/pink butcher paper? First, what is the Texas Crutch? It’s aluminum foil and the …

BBQ

Paella Shellfish & Chicken

Instructions<p>Prep time: 30 minutes<br>Cook time: 30-60 minutes depending on temperature of the EGG<p>Set the EGG for direct cooking at 400ºF/204ºC.<p>Soak …

Red Wine Marinated Smoked Tri Tip -- Recipe & Video (plus Wine Pairings!)

<i>An award-winning recipe for Smoked Tri Tip from our very first BBQ competition, made with a wine marinated smoked trip tip and smoked slowly to</i> …

Smoked Jalapeno Ranch Chicken

Heat the smoker to 350-375 degrees.<p>Remove the stem from the jalapeno. Chop finely or pulse in a food processor. Combine with the ranch mix, salt, …

Recipes

BBQ Guru BBQ Chicken Wings Recipe

BBQ

BBQ Guru BBQ Chicken Thighs Recipe

<b>Description:</b> Nothing goes better with a picnic in the park than BBQ chicken. These glazed BBQ chicken thighs add pure pleasure to a lazy afternoon …

BBQ

Texas Style Smoked Beef Brisket | Hey Grill, Hey

This incredible meat thermometer is finally at a reasonable price

<i>— Our editors review and recommend products to help you buy the stuff you need. If you make a purchase by clicking one of our links, we may earn a small share of the revenue. However, our picks and opinions are independent from USA TODAY’s newsroom and any business incentives.</i><p>If you’re a frequent …

How to Make Ketchup

Heat a 4-quart sauce pot over medium high heat. Add olive oil and onions, sauté until translucent, about 8 minutes. Add garlic and sauté until …

Recipes

Chargrilled Oysters Recipe - Grilled Oysters

If you’re a fan of Chargrilled Oysters, this recipe is for you. Fresh oysters are one of my favorite treats when I go to the coast, but my buddy …

Seafood

GRILLED OYSTERS

<b>INGREDIENTS</b><p>2 DOZ oysters<br>• 1 stick of butter (softened)<br>• 2-3 garlic cloves finely minced<br>• 1/4 C Parmesan cheese (good quality)<br>• 3 tbsp finely chopped</b> …

Perfect (seriously) roast beef tenderloin

<p>Excellence vs. Perfection<p>I have not always been a chef. No, my roundabout education began as a music major at a small junior college with a proud …

BBQ

Traeger Beef Brisket Recipe | Traeger Wood Fired Grills

Coat meat liberally with Traeger Beef Rub. When seasoned, wrap brisket in plastic wrap. Let the wrapped meat sit 12 to 24 hours in the …

Grilled California Fish Tacos

How to Make It<p>Step 1<p>Combine salt, paprika, and cayenne in a small bowl. Drizzle fish evenly with 1½ tablespoons of the oil, and season all over with …

How To Replace A Gasket On A Big Green Egg Kamado Grill

Once upon a time, back in 2010, we bought Egg #2. It had virgin ivory ceramics inside and the felt gasket was unblemished.<br>Six years later, the heavy …

Bands

Kamado Joe Classic 18-Inch Charcoal Grill

The cynic will tell you that this is a red (or black) version of the Big Green Egg. The similarities are so great that the average person could …

Caribbean Jerk Chicken Wings

Caribbean Jerk Dry Rub and my method for crispy chicken wings on the Big Green Egg.The post Caribbean Jerk Chicken Wings appeared first on Necessary …

BBQ

How and why we 'rest' meat after cooking

<b>Why all meat should rest after cooking</b><p>As meat is cooked the proteins in the meat heat up and set. The more cooked the meat, the more ‘set’ the …

Best Grilled Fish Tacos

Jump to Recipe Print RecipeSave to Meal Plan<p>You just can’t go wrong with fresh, flavorful, and healthy <b>Grilled Fish Tacos</b>. These fish tacos are loaded …

Cooking

Grilled Sticky Honey Lime Shrimp

You can make this <b>grilled sticky honey lime shrimp</b> all summer long and then when the weather turns cold just continue making shrimp in a skillet!This …

The Perfect Steak

Instructions<p>Trim the steaks of any excess fat. Apply the seasoning to both sides of the steaks. Allow to stand at room temperature for 30 minutes …

Get Grilling: Your Printable Cheat Sheet

No need to memorize or guess at cooking times, heat levels, and compatible flavors. This handy printable chart eliminates the fuss of …