Tony Holton Frogtown, Ky USA

@th41004 | My passion is grilling and smoking great food. This mag is composed of recipes and tips from folks who love great barbecue. Hope you enjoy.

Anatomy of a Smoke Ring

By: Brew City Egger

When you think of barbecue, most of us envision a nice piece if brisket, with a beautiful pink ring around the outside. We …


Review of Caribeque Spicy Jamaican Jerk Seasoning

By: Brew City Egger

This is a seasoning that I was very excited about. I have been struggling to find a true jerk seasoning that lived up to my …


Greek-Style Grilled Chicken With Oregano, Garlic, Lemon, and Olive Oil

A whole chicken gets the Greek treatment with a simple marinade of olive oil and lemon along with plenty of garlic and oregano. The key to the juiciest meat and crispest skin? Butterflying the chicken and cooking it low and slow before finishing with a sear to crisp up the skin.

Why It Works

Crisp …

Chicken Recipes

5 of the Most Delicious Recipes for Marinated Chicken

It’s usually not a compliment when someone declares a food tastes like chicken. This commonly used phrase is essentially a gentler way of saying it …


Big Green Egg Sweet and Sour Chicken Thighs

Well, it was my birthday last week and with that came some thoughtful gifts from my friends and family. My daughter got me a new cookbook from Dr. …


South of the Border Burnt Ends and Tips

Our South of the Border Burnt Ends and Tips were a bit zippy. I nailed it! These were like a ZIPPY meat candy. Note: Ken’s idea of zippy is a true …


North Carolina Style Vinegar BBQ Sauce

This may be one of the Best Carolina style sauces I have ever had. I am thinking for the next batch of doubling the red pepper, but this was so good …


This Is How You Are Supposed To Grill Steak

You are here: Home » New » This Is How You Are Supposed To Grill Steak

Mates! Wanna propose you a very useful guide on how to grill steak! Note some …


Our 10 Best Grilling Tips—All in One Place

Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.

Today: Our best advice for helping you grill greater.

Grill marks. Grill marks are mysterious. No matter how hard you try to stoke the fire, sometimes that …


Beer-Brined Grilled Pork Chops Recipe

YIELD: Makes 6 servings


2 cups water
• 2 cups dark lager beer
• 1/4 cup coarse salt
• 3 tablespoons (packed) dark brown sugar
• 3 tablespoons …


How to Make an Easy Prime Rib Roast on the Grill

This is a classic prime rib recipe cooked on the grill. The secret is to keep the temperature low enough during cooking and to remove it from the …

Barbecue Recipes

10 Essential BBQ Sauce Recipes for Summer

Header image: CHOW

With the official start of grill season - easily our favorite season - it’s FINALLY time for some good ole fashioned barbecue. And …


Civilized Barbacoa Smoked Chuck Roast) Recipe

Total Time

6hrs 30mins

Prep 30 mins

Cook 6 hrs

Barbacoa in some parts of Mexico and South Texas means cooking a cow's head. Yuk! I got this delicious …


Herb Crusted Grilled Pork Tenderloin with Crispy Shallots

In a medium non-stick sauté pan, place shallots, oil and butter and cook over medium low for 35-40 minutes stirring occasionally until browned and …


How To Build Your Own No-WeldDrum BBQ Smoker

OK… you like (love?) smoked meat and you want to do it yourself but there’s the budget, right? Then here is a very inexpensive solution that’s easy …


How to smoke brisket, the Texas crutch way

Outside of competition barbecue circles, try telling people that you're going to crutch brisket, and then look at their faces. Blank stares. Even folks at the near-frantic heights of food obsession don't know about this. But the assault on barbecue, implied by the name, turns out to be practiced by …


Sriracha Brown Sugar Garlic Shrimp | Lauren's Latest

**Disclaimer: I was compensated to create this recipe for Eat Shrimp and was generously provided the Q 1200 Portable Gas Grill mentioned below by


Step by step summary of the perfect thick steakhouse steak using the reverse sear

You are here: Home » New » Step by step summary of the perfect thick steakhouse steak using the reverse sear

The goal is to get a really dark crispy …


A Guy's Guide to the Perfect Steak





Kids can get a little out of hand sometimes and finding new ways to teach them a lesson for them not to do it again is getting more …


This Is the Ingredient You Should Be Rubbing on Your Steak

Coffee — It’s one of the staples of our lives. Any task seems easier with a steaming latte in hand. Have you ever tried eating it though? Not coffee-flavored food like ice cream. Actual fresh-ground coffee. Sound strange? Yeah, we though so too, until we mixed it with chili, sugar and spices and …


Perfect marinades for your next BBQ

Nobody wants to eat a dry, tasteless piece of grilled chicken. Whip up one or all of these marinades and impress everyone you serve. Ideally, you …

Chicken Recipes

Kansas City Style Barbecued Burnt Ends

My husband was born and raised in Kansas City. A few years ago, we took a trip to visit his family. It was my first visit to Missouri, and I have to …

Barbecue Recipes

A Beginner's Guide To Roasting A Whole Pig

It all started like most of my conversations with people. One night I was at my friends Mike and Ofelia's house sitting around the kitchen …


Pulled Pork with Blackberry Pinot BBQ Sauce

Well, summer is officially over (well, not officially-officially, but you know), with Labor Day come and gone. I have to admit though, that it …


Slow Cooker Ground Beef Barbecue Recipe


Recipe by: Christine Westrom

"Good served on buns, and great chili for hot dogs."


Added to shopping list. Go to shopping …


Cooking with Weber BBQs

Cooking using Weber BBQ grills can be done in two ways, which are indirect and direct. Weber BBQs have superior features than any other grills around …


5 Tips for Better Tailgating

Tailgating isn’t rocket science. At least on the surface. Its just takes the core components of what most of us do on the weekend — cooking, …


Barbecued Chicken

Avoid rookie mistakes when it comes to barbecuing. If you apply the sauce too early, it will scorch. And most bottled sauces are too sweet, which is where this vinegary version comes in.

Barbecue Sauce

Heat oil in a medium saucepan over medium heat. Add tomato paste and cook, stirring often, until …

Chicken Recipes

How to Make the Best Damn Burger on Your Backyard Grill

When the weather heats up and the backyard barbecues begin anew, there’s one thing we crave: a big, juicy burger. Luckily, Bon Appétit editor-in-chief Adam Rapoport is here to walk us through the process for grilling up the Double RL Ranch Burger, our cover recipe from the June 2015 issue. Read on …


Double Smoked Bacon Wrapped Ribs | The Baconeers

Prepare grill for cooking by placing a water filled aluminum half pan in the center of the charcoal grate and placing preheated charcoal briquets on …