Tim Dreger

34 Flips | 1 Magazine | 27 Likes | 10 Following | @tdreger | Keep up with Tim Dreger on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Tim Dreger”

Grilled Fish Tacos with Chipotle-Lime Dressing Recipe

"I came up with this recipe when I couldn't find good directions for grilled fish tacos. I liked the chipotle-lime combination in a dip I once tried …

These S'mores Tacos Are The Most Fun Your Kids Will Ever Have In The Kitchen

They never saw these coming.<p>GET THE RECIPE HERE.<p>If you're feeling the struggle of having your kids home 24/7 over the summer, we've found the perfect …

Dessert

Grilled Fish on Pineapple Planks with Spicy Pineapple Salsa

This elegant yet incredibly easy preparation uses almost all the parts of a pineapple to yield tasty fillets of bass or snapper. The pineapple's peel …

This Grilled Lemonade Will Take Your Barbecue To The Next Level

You'll never want regular lemonade again.<p>5-6 medium lemons<p>1 lemon, sliced into rings<p>1 cup white sugar, plus additional for coating<p>4 cups water<p>4 cups ice<p>On a cutting board, halve the lemons and coat the cut sides with a thin layer of sugar.<p>Place the lemons on the grill cut side down and cook them …

Grilling

Homemade Batter Rolls - Perfect Side Dish to Grilled Turkey

<i>What?!</i> A grilling blog with a baking recipe? Alright, calm down. If you are looking for a high quality homemade batter rolls recipe you have found …

Hands Down the Best Way to Roast Potatoes - Hifow - Quick & Easy Recipes

Ingredients<p>2 pounds small Yukon Gold potatoes, scrubbed and quartered<p>1 tablespoon plus 1 1/2 teaspoons kosher salt<p>2 tablespoons plus 1 teaspoon …

Hawaiian Rib-Eye Steak

4 Servings<p>Now you can make one of Hillstone’s most popular dishes at home, a decision you will never regret.<p>April 2016Print<p>Ingredients<p>Steak<p>2 cups pineapple juice<p>½ cup soy sauce<p>½ cup sugar<p>5 tablespoons apple cider vinegar<p>2 teaspoons toasted sesame oil<p>⅓ cup chopped white onion<p>1 1-inch piece ginger, …

BBQ

Cedar Planked Wings | Grilling Inspiration

I love chicken wings, especially on the grill. However, when I am the mood for something a little different, I forgo putting my wings on the grate …

Cooking

Make This Egg-in-a-Hole Grilled Cheese Sandwich with Bacon Immediately

Turn your egg-in-a-hole into a grilled cheese sandwich. With bacon.<p>We just <i>know</i> some recipes are going to be good before we even try them. Like this Egg-in-a-Hole Sandwich with Bacon and Cheddar. What could possibly be anything less than outstanding about a sandwich with a name like that? We could …

Breakfast

Country Living

http://diply.com/publisher/country-living<p>website<p>Diply

How To Make Cold Brew Coffee With Your French Press, Because You Can!

Photo credit: 500px<p>Great news, guys. It might be getting too warm to drink hot coffee, but that doesn't mean that your beloved French press is no longer needed. That glorious, sleek container that makes it so simple to brew a cup of coffee in the morning can be used to make cold brew.<p>The process …

Coffee

Recipe: Tea-crusted salmon - California Cookbook

The next time you sit down for a cup of tea, take in the aromatic steam while it's brewing. The smoky flavor of hojicha, a drink made from green tea that's been smoked over charcoal, might suggest the aroma of a woodsy campfire. Genmaicha, which combines grassy green tea with crisped and popped …

Tea

The Most Tender Country Style Honey BBQ Ribs Recipe - Genius Kitchen

1. In a dish sprinkle salt, pepper, garlic salt, seasoning salt and minced onion flakes all over, then take each slice of rib and rub both sides with …

Staffing Software | Bullhorn

<b>Attention:</b> If you're a job seeker, the link to this job posting is no longer available through Bullhorn. Please contact the hiring company or agency …

Everything You Need to Know About Rib Eye

<i>Each week this summer on Food52, Cara Nicoletti of The Meat Hook is helping us get to know our favorite cuts a little bit better – and introducing you to a few new ones, too. Read on, study up, then hightail it to your nearest butcher.</i><p><i>Today: This summer, forget the usual suspects -- rib eye is</i> …

A scratch remover that actually works

<b>3M Scratch and Scuff Removal Kit</b><p><b>Available at:</b> Canadian Tire, Wal-Mart<p><b>Price:</b> $23<p>Are you like me and park at the end of the lot to avoid getting dinged? One day I didn't and, sure enough, someone opened their car door and hit my door, leaving a nasty scuff. It's too minor to take to a shop but big …

Sandpaper

7 Terrific Dishes to Make with Leftover Chicken

Looking for the perfect way to use chicken all week long? Here, seven fantastic recipes to make with leftovers from Grilled Smoked Whole Chicken or …

8 Easy Thai-Style Dishes You Can Make at Home

Believe it or not, you don't need a kitchen full of exotic, hard-to-find ingredients to make delicious Thai food at home. Most large supermarkets carry all of the Thai pantry staples -- like fish sauce, coconut milk, sweet red chili sauce and curry paste -- in the Asian foods aisle. Fresh …

Everything You Need to Know About Rib Eye

<i>Each week this summer, Cara Nicoletti of The Meat Hook is helping us get to know our favorite cuts a little bit better – and introducing you to a few new ones, too. Read on, study up, then hightail it to your nearest butcher.</i><p><i>Today: This summer, forget the usual suspects -- rib eye is where it's …

BBQ

The secret to the best grilled chicken is...a brick? Here's how you do it

Want a foolproof grilling recipe that will blow your friends away this Fourth of July, even if you’re a novice at the grill? All you need are a few bricks (yes, bricks!) and some basic ingredients to make the juiciest, most crisp-skinned grilled chicken you've ever tasted.<p>“I love grilling chicken …

Cedar Plank Grilled Ribeye with Peppers and Onions

Cedar Plank Grilled Ribeye with Peppers and Onions<p>Emeril Lagasse taught me this recipe back in the late ’90s, before cedar plank grilling was …

Grilled Cedar Plank Salmon

This is one of the most flavorful ways to grill!! My Grilled Cedar Plank Salmon is not only healthy, but tastes amazing, and is very easy to prepare! …

How to Grill a Brisket like a BBQ Pit Master - Recipes and General Barbecue Fundamentals for Slow-Cooked Perfection

Most of the following concepts are basic fundamentals of grilling and slow-cooking that are universally applicable grilling meat generally, while …

The Art of Grilling Pork Chops

Perfect the Art of Grilling Juicy, Tender Pork Chops<p>(Family Features) A recent survey by the Heart, Patio and Barbecue Association found that seven …

Grilled Japanese Chicken Wings

These wings are based on Japanese yakitori grilling – grilled, then dipped in tare sauce – but to do true yakitori wings, I should be skewering them, …

Grilled Bacon Cheddar BREAD

While cruising (I used to do that in my ’57 Bel-Air) Facebook I came across this simple recipe that appeared perfect for grilling and tailgating. …

Valentine’s Date Night – Grilled T-Bone Turf and Crab Claw Surf

Ladies & Gentlemen – Our very favorite<p>corporate-fabricated, Hallmark-scriptedholiday of the year has at last arrived! I can hardly contain my sincere …

The Serious Eats Cheese and Wine Pairing Cheat Sheet

More<p>All About Cheese<p>Everything you need to know about eating and cooking with curds<p>It's New Year's Eve, and your guests are about to come tumbling in. You set out bowls of salty snacks and a grand platter of cheeses. There's creamy white chèvre, a Stilton, some Brie, nutty aged Gruyère, tangy …

Success with grilling pork chops comes down to their size

Everyone loves the idea of a grilled pork chop, but they often fall short of expectations.<p>Many chops and steaks are cut so thin it is almost …

The Food Lab's Definitive Guide to Grilled Steak

More<p>Guide to Steak<p>All the methods and tips you need to make perfect steak, each and every time.<p>Summer's here and I've got a brand new backyard to grill in so now seems like as good a time as any to re-examine some of the things we know (or think we know) about grilling beef. Sure, we can all agree …