teddarwill

32 Flips | 2 Magazines | 1 Like | @tdarrylw | Keep up with teddarwill on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “teddarwill”

13 Nostalgic Childhood Foods for Grown-Ups

Here are 13 recipes inspired by everyone’s favorite childhood foods.<p>Remember being a kid? All you needed to be happy was a gooey grilled cheese …

11 Foods That Make People Happy

Here, 11 of F&W's most happiness-inducing recipes ever.<p>As Jacques Pépin explains in today's Chefs in Conversation video, your goal as a cook should …

Olive Oil: What You Need To Know

This buyer’s guide will lead you to a better bottle<p>Do you buy Chimay on every visit to the beer store? I sure don’t. Some circumstances demand the good stuff; others call for something that gets the job done.<p>That’s also the case with olive oil.<p>As a longtime olive oil buyer for Formaggio Kitchen in …

The Weekend Dish: 3/8/2014

Home > The Weekend Dish > The Weekend Dish: 3/8/2014<p>March 8, 2014 // 7 <i>Comments »</i><p>Happy Saturday to you!<p>I hope you had a great week and that your …

Whole Wheat, Triple-Ginger Ginger Snaps

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: With cookie-eating sesaon right around the corner, we're bringing back one of our favorite Small Batches: Megan Fleiner's from passports &</i> …

How to Make Pate Brisee

• 2 1/2 cups all-purpose flour<br>• 1 teaspoon salt<br>• 2 sticks (1 cup) unsalted butter, cold, cut into small pieces<br>• 1/4 cup ice water, plus more if needed<br>• Food processor<br>• Rolling pin<br>• Glass pie plate or metal pie tins

Recipes

31 Days of Cookies: Grown-Up Apricot Newtons

This year, we're celebrating the season with a month of nonstop cookies. For the 28th day of cookies, we're giving chewy classic Newtons an elegant …

Bok Choy and Tofu Salad with Carrot-Ginger Dressing Recipe

Ginger dressing adapted from Smitten Kitchen<p><b>Read more: Vegetarian: Bok Choy and Tofu Salad with Carrot-Ginger Dressing</b><p>Ingredients1 block extra-firm tofu (about 16 ounces), drained in the fridge on paper towels under a weight (such as a can of beans) for several hours or overnight, then cut into …

Asian Slaw with Ginger-Peanut Dressing

5 stars based on 63 votes<p>Hi All, Here’s the Asian Slaw that I mentioned in last week’s Coconut Shrimp post. As you can see, it’s a great way to eat …

Creamy Broccoli Salad with Bacon, Cheddar & Almonds

Servings: 6-8<p>Ingredients<p>For the Dressing<p>1 cup mayonnaise, best quality such as Hellmann's or Duke's<br>• 2 tablespoons cider vinegar<br>• 3 tablespoons honey or …

Pasta Salad with Peas and Pesto Recipe

Fresh herb pesto makes a flavorful dressing for a springy pasta salad studded with green peas. Chopped walnuts add delicious crunch and fresh lemon juice brightens it up.<p>Ingredients<b>For the Pesto:</b>1 cup packed fresh basil or mint (or combination), plus more for garnish1 large garlic clove, roughly …

Creamy Vegan Fingerling Potato Salad Recipe

Fingerling potatoes in a sweet-tart vinaigrette made extra-creamy with the addition of potato cooking liquid and mashed yukon golds. Creamy, delicious, and 100% vegan.<p><b>Read more: How to Make Vegan Creamy Fingerling Potato Salad</b><p>Ingredients1 1/2 pounds fingerling potatoes (such as La Ratte or Russian …

Dinner Tonight: Tortellini Pasta Salad Recipe

Frozen tortellini is on my list of top-five staples. They're always in my freezer. I typically go the simple route: melt butter in a skillet, let it cook until nutty and brown, then add the tortellini in with whatever fresh herbs are around, a heap of Parmesan, and lots of black pepper.<p>But this …

Carrot and Chickpea Salad With Fried Almonds Recipe

This Middle Eastern-style salad is adapted from Chef Charles Kelsey of Cutty's in Brookline, MA (originally published in Food and Wine, May 2010). Carrots and chickpeas are tossed in a lemon vinaigrette flavored with cilantro, smoked paprika, and cumin—an unusual but delicious combination. For a …

Mark Bittman Chooses Quinoa and Mango Salad

<i>Every Monday and Wednesday, we'll announce a new Wildcard winner: a recipe that may not have been entered in (or won) a contest, but a recipe that we've tested and loved.</i><p><i>Today: Mark Bittman chooses a recipe from the Food52 community that brings grains to life.</i><p>All week long, we've been featuring …

Vegetarian Tom Yum Soup (Oil Free and Vegan)

Anyone who reads this blog knows that we are very susceptible to the power of suggestion. We hear a dish mentioned, and we just absolutely must make …

Vegetarian Matzo Ball Soup

This dish has been in rotation in our house for probably 15 years or so. It has survived every culinary trend -- and my own crazy proclamations about …

Food and Drink - Recipes, Inspiration | HuffPost

Butternut Squash and Tomato Soup

4 Servings<p>Print<p>Ingredients<p>2 tablespoons olive oil, divided<p>1 medium butternut squash, halved, seeded<p>2 garlic cloves, peeled<p>1 onion, chopped<p>2 teaspoons grated peeled ginger or 1/2 teaspoon dried ground ginger<p>2 teaspoons kosher salt plus more for seasoning<p>1/2 teaspoon ground turmeric<p>1 28-oz. can whole …

Thai Scented Asparagus Soup

<i>Jenny is in perpetual search for easy, weeknight recipes to attempt to feed her family. When they balk, she just eats more.</i><p><i>Today: A novel way to share the season with your guests.</i><p>So we end our three weeks of experimenting with asparagus on a warm note, with Thai Scented Asparagus Soup. I have been …

A Feel-Good Creamy Cauliflower Soup to Make Between Holidays

Heat oil in a large pot over medium heat until shimmering. Cook the onions and 1/4 teaspoon salt until onions are soft and translucent, 8 to 9 …

Recipes

Recipe: Creamy Vegan Cashew Tomato Soup

In a blender (or using an immersion blender) blend the cashews and water until smooth. I find it helpful to do this in an 8-cup batter bowl, which …

This Soup Turns Frozen Broccoli into Roasted Broccoli Soup

Arrange a rack in the middle of the oven and heat to 450°F. Heat 1 tablespoon of the oil in a large pot over medium heat until shimmering. Add the …

Recipes

The Best Thing You Can Do with a Bag of Black Beans

The night before cooking the soup, place the beans in a colander and rinse with cold running water. Pick out any rocks or beans that are broken or …

How to Make Creamy Tomato Soup Without the Cream: 3 Brilliant Tips

We're deep in it. Soup season, that is. And in my opinion, there's not much more comforting than a steaming bowl of creamy tomato soup. But is there …

Food Preservation

Local and Seasonal: Carrot-Fennel Soup

The first cultivated carrots were purple and yellow, quite unlike the orange vegetables that we are familiar with today. These early carrots grew …

Recipes

Smart Banana Bread Pancakes

With back-to-school starting, we look for breakfasts that can please the whole family and fuel you up. My favorite: a stack of lightly sweetened pancakes. Traditional pancakes normally do not satisfy me -- although I love the taste of them. Because most pancakes are not very nutrient-rich, I end up …