What’s For Dinner, Vegetarian?

Most recent stories in What’s For Dinner, Vegetarian?

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  Tawanna Browne Smith

  

  These Cacio e Pepe Brussels Sprouts Are Crispy, Cheesy Perfection

  The Kitchn - Ali Slagle

  Frico isn’t just a fun word to say — it’s also what it’s called when finely grated cheese is warmed, melted, and toasted into a little web of toasty, …

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  Tawanna Browne Smith

  One-pot stovetop mac and cheese | Recipe | Kitchen Stories

  kitchenstories.com

  Step 1/2 ½ l milk • 100 ml heavy cream • 200 g macaroni • ½ tsp garlic powder • ½ tsp ground turmeric (ground) • salt • pepper pot • fine grater • cooking spoon Add milk and …

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  Tawanna Browne Smith

  Orecchiette with green beans and pistachio pesto | Recipe | Kitchen Stories

  kitchenstories.com

  Step 1/3 100 g green beans • 250 g orecchiette • salt cutting board • knife • pot (large) Trim green beans and slice diagonally. Bring a large pot of water to a …

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  Tawanna Browne Smith

  Pad see ew (Thai stir-fried noodles) | Recipe | Kitchen Stories

  kitchenstories.com

  Step 1/3 200 g rice noodles • 4⅔ g ginger • 1⅓ cloves garlic • ⅔ chili • 266⅔ g chicken legs (boneless) • 100 bok choy • 2⅔ tbsp dark soy sauce • 2⅔ tbsp sweet soy sauce • 1⅓ …

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  Tawanna Browne Smith

  Chinese-style fried noodles | Recipe | Kitchen Stories

  kitchenstories.com

  Step 1/3 1 carrot • 80 g green beans • 80 g snow peas • ½ red bell pepper • 2 scallions • 1 chili • 1 lime • 1 tbsp rice wine • 2 tbsp dark soy sauce • 3 tbsp light soy sauce • 50 …

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  Tawanna Browne Smith

  Pasta verde | Recipe | Kitchen Stories

  kitchenstories.com

  Step 1/4 250 g long pasta • salt large sauce pan • sieve Cook pasta in plenty of salted, boiling water according to package instructions for approx. 10 – 12 …