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This Is The Only Way You'll Want To Enjoy Pizza From Now On

Originating in Italy, Culture Trip says traditional Italian pizza is typically cooked in brick ovens heated by wood fires. When cooked using this method, Pizzaware explains the food takes on a perfectly crispy, yet chewy crust and slightly smoky flavor. Cooking pizza in a brick oven with wood fire can also help keep the toppings crisp, so it is a great choice for loaded veggie pizzas that in other situations could become soggy.

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This Is The Only Way You'll Want To Enjoy Pizza From Now On

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    For Better Frozen Pizza Try Grilling It Outdoors

    For Better Frozen Pizza Try Grilling It Outdoors

    Originating in Italy, Culture Trip says traditional Italian pizza is typically cooked in brick ovens heated by wood fires.

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