If drinking orange juice is part of your daily morning routine, that might be about to change.
These Are The Ways The Food Industry Is Being Affected By COVID-19
If drinking orange juice is part of your daily morning routine, that might be about to change. According to a USDA report from early January shared by KTLA, Florida is currently experiencing a poor harvest season for its orange crops, causing production to drop by 16%. The cost of orange juice as a result is expected to go up by about 10% in as little as three to six months.
When the pandemic hit, many restaurants closed or shifted to curbside delivery, while plenty of consumers started visiting fast food drive-thrus …
Welcoming a new eatery to town is always a fun and delicious treat. Especially with the year we've experienced, it's well-deserved for both the …
Those who have been following the national discourse on COVID-19 precautions from employers — such as requiring vaccination of customers or employees …
Few businesses have been hit as hard by the COVID-19 pandemic as restaurants. The industry lost 2.3 million out of 12 million jobs, and an estimated …