From flatbread to grilled cheese sandwiches, melting cheese over bread has a longstanding place in hearts and stomachs worldwide. In the United …
British Cheese On Toast Relies On Worcestershire Sauce For An Umami Kick
Just as Italians use tomato sauce, and Americans use butter or mayo, British cheese on toast adds a powerful flavor boost with Worcestershire sauce, a highly complex condiment that draws inspiration from the fermented fish sauces of South Asia.
Cheesemaking in England has a very long history. According to English Heritage, ancient Britons were processing dairy as far back as 3800 B.C. Later, …
Montgomery cheese has been around for more than a century. This classic British cheese is made from the milk of Jersey cows that have been raised by …
Some cheeses have a smelly reputation — so much so that "stinky cheese" is practically its own classification. When cheese connoisseurs talk about …
Americans love cheese, and our devotion to the dairy product is only getting stronger. According to the U.S. Department of Agriculture, we ate more …