Tara Carleen Pitts-Johnson

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Fresh Clams: Preparation and Cooking Tips

Clams are a delicious seafood, but cooking them at home can be a little intimidating at first. You'll want to know how to prepare fresh clams, …

Honey Lemon Chicken

<b>Servings</b>: 4<p>ingredients<p>1 pound chicken breasts<br>• salt and pepper<br>• 1 tablespoon oil<br>• 1 tablespoon ginger (grated)<br>• 1 lemon (juice and zest)<br>• 2 tablespoons …

Speedy weeknight suppers: coconut chicken curry recipe

Flavours of coconut and tamarind permeate this brightly-coloured chicken curry<p>This bright, fragrant curry may have a long list of ingredients but once you’ve arrived at home with everything in tow, it takes no time to put together. A bowl of steamed rice or warm Indian bread will act as the perfect …

Crispy garlic chicken with coriander and lemon pesto

Method<p>Slice chicken breasts into bite-sized pieces. Marinade in garlic, olive oil and seasoning for 30 minutes then lightly dust with flour to coat. …

The perfect Thai green curry

Method<p>Grind the grated ginger, chillies, cup of coriander, garlic, lemon juice and spring onions in a pestle and mortar (or blender) with ¼ cup oil …

Recipes

Chicken makhani, coconut and okra curry

Method<p><b>Chilli and garlic paste</b> <br>Place the chillies and garlic in a blender or food processor. Blend together slowly, adding the salt, pepper, lemon …

The Best Clay Pot Chicken Rice (鸡肉煲仔饭) | Omnivore's Cookbook

Drain rice and add into a medium sized dutch oven (or clay pot). Add 350 milliliters water. Add Heat over medium high heat. Add 1 teaspoon oil and …

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Rick Stein’s fish curry with snapper, tomato and tamarind recipe

This healthy fish curry from The Royal Marsden Cookbook is low in fat but full of flavour<p>This recipe is low in fat but high in flavour. Choose wholegrain rice for extra fibre and B vitamins.<p>Check before you make this that it’s OK to use chillies: not everyone can cope with them during treatment. …

Guam-Style Chicken with Red Rice (Tininon Mannok Yan Hineska' Agaga)

To make the marinade, combine 2 cups soy sauce, vinegar, pepper, sliced onion, and 1 cup water in a large bowl; add chicken and cover bowl with …

Hooni Kim’s Recipe for Pork and Tofu Stir-Fry With Scallions

At Danji in Manhattan, chef Hooni Kim serves this rich and warming stir-fry of pork and silken tofu with a topping of thinly sliced scallions. The recipe comes together in less than 30 minutes and draws its depth of flavor from Korean miso and red pepper paste<p>“MAPO TOFUis such a popular dish in New …

Recipes

Jack Monroe’s Chinese chicken curry recipe

This is my version of my dad’s chicken curry – which was itself a replica of a Chinese takeaway dish. It’s a great way to feed a crowd<p>Dinners at my parents’ house were always eaten at the table, but often, half an hour beforehand, extra settings were hurriedly assembled. They were foster carers, …

Dry Wonton Noodles

This is the 2nd entry for the Food Inspired by People project. Every Monday for three months, I will post a dish that is inspired by a person. Today …

Tamarind Prawns (Asam Prawns)

This is the 10th entry for the Food Inspired by People project. Every Monday for three months, I will post a dish that is inspired by a person. Today …

Braised Soy Vinegar Ribs

This is the 8th entry for the Food Inspired by People project. Every Monday for three months, I will post a dish that is inspired by a person. Today …

Recipes

Thai Pineapple Fried Rice

This is the 9th entry for the Food Inspired by People project. Every Monday for three months, I will post a dish that is inspired by a person. Today …

Easy Thai Shrimp Soup

posted by Chungah @ Damn Delicious on February 18, 2015 215 Comments »<p><i>Skip the take-out and try making this at home – it’s unbelievably easy and</i> …

Go Back For Seconds, Because You Don't Have To Feel Guilty For One Second For Enjoying This Yummy Dish!

Thai Coconut Chili Chicken Skewers<p>Finding a recipe that’s tasty (i.e. totally delectable), easy <i>and</i> healthy is basically like finding the Holy Grail; …

Thai Green Curry with Spring Vegetables

Show of hands: who drank too much Guinness last night? Not me. I took it easy with Cookie and ate some green curry for dinner. Maybe I was sampling …

Lemongrass Baked Chicken Wings (ปีกไก่อบตะไคร้)

This post is brought to you by excitement at the level that is so unreasonable it’s awkward. I just made these wings less than a couple of hours ago. …

What's the Difference Between Thai and Chinese Fried Rice?

<b>Q:</b> Could you please tell me the difference between Thai fried rice and Chinese fried rice? Are there any traditional ingredients that distinguish …

Twice Cooked Pork (Huí Guō Ròu)

Put the pork belly in a pot that it barely fits in. Add cold water until the pork is completely submerged. Remove the pork, then bring the pot of …

Shrimp Shumai

Peel the large shrimp, then use a sharp knife to slice them in half from head to tail (center). If your shrimp are very large, you may need to cut …

Shrimp Toast

Put the shrimp, pork, cornstarch, green onions, egg, ginger, salt and pepper in the bowl of a food processor and pulse until it's almost smooth. You …

Sous Vide Chicken Teriyaki

While it can be a marvelously tender and juicy cut of meat, cooking chicken breast perfectly consistently can be challenging for even the most …

Chinese roast pork (siew yuk)

Preheat your oven to 450 degrees F.<p>Wash and dry your roast thoroughly. Score the skin about 1" apart.<p>Mash all the other ingredients together to make …

Goma Hiyashi Chūka (Sesame Ramen Salad)

Bring a large pot of water to a boil.<p>To make the sauce, put the toasted sesame seeds into a blender and blend until it looks like wet sand. Add the …

Chicken Nanban

To prepare the tartar sauce, add the boiled egg, celery, scallion, mayonnaise, mustard, lemon zest, and lemon juice to a bowl and stir to combine. …

Miso Glazed Chicken Wings

We all know that wings are a crowd pleaser at any shindig, but with the summer heat, do you really want to be standing over a cauldron of boiling oil …

Spaghetti with Soy Sauce Butter Scallops

When it comes to my culinary ideology, one of my most valued beliefs is that food doesn’t have to be complicated to be good. Pasta is the perfect …

the daytime of the night

Recipe: chinese black bean ribs We made a quick trip out to Crested Butte this past weekend to check on our place and to sample some of the four plus …