Tara Clamp-Dunbar

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Molten Chocolate Cakes Are Forever

<i>Like many of the finer things in life,</i> Bon Appétit <i>only gets better with age. In Cooking From The Archives, we revisit recipes from the magazine's past</i><p>1999, Y2K, The Millennium - Some of us remember this as a time spent singing along to "No Scrubs" while dressed in leopard-print pants. Others of us, …


Everything You Need to Know About Brining

<i>There are so many great conversations on the Hotline -- it's hard to choose a favorite. But we'll be doing it every day leading up to Thanksgiving to spread the wealth of our community's knowledge -- and to help you host the least stressful Thanksgiving yet. No promises on the crazy</i> …


Oatmeal Walnut Butterscotch Pie

<i>Thank you to Diamond of California for sponsoring this post.</i><p>As usual I have a lot of <i>blah blah</i> and <i>yadda yadda</i> about the recipe down below, but if …


Sweet Potato Biscuit Pillows with Honey and Coconut Oil

<i>Every Monday and Wednesday, we'll announce a new Wildcard winner: a recipe that may not have been entered in (or won) a contest, but a recipe that we've tested and loved.</i><p><i>Today: Biscuits that live up to their name. (Seriously.)</i><p>WHO: TheWimpyVegetarian is a blogger, food writer, and cooking teacher …


11 New Ways to Use Leftovers

You're probably a little full right now. You convinced yourself the annual post-meal nap was due to tryptohphan (it's not!), and you gave plenty of thanks. But it's not time write off Thanksgiving just yet -- your Tupperware is stuffed to the brim. Why not transform your leftovers into dishes that …


Peppermint Brownies ⋆ Sweet C's Designs

Preheat oven to 350 degrees.<p>Lightly grease silicone muffin pan with cooking spray or butter.<p>In a large bowl, combine sugar and butter and mix until …


Delicious pre-Christmas dinner nibbles, like this fantastic crab dip >> http://bit.ly/CrabDipGourmet