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Using chicken thighs, the most flavorful parts of the chicken, these recipes will have you cooking soups and skewers to tacos and paella.
We consulted the perfectionists at Thomas Keller's Per Se in New York, where chef de cuisine Eli Kaimeh gave us his number-one piece of advice (and recipe) for the perfect poached egg: Start with a fresh egg. This is part of BA's Best, a collection of our essential recipes.<p>Ingredients<p>1 cup …
Give a standard piñata a decidedly grownup twist with this booze-filled bachelorette party piñata idea from Elsie at A Beautiful Mess!<p><b>More:</b><p>How-To: Cupcake-Filled Cupcake Pinata<br>• How-To: Giant Popsicle Pinata<br>• How-To: Pinata CookieWeddings
kThis post has 596 notes<p>tThis was posted 4 years ago<p>rThis was reblogged from sincerely-amandamarie<p>RBrazil
Add a little sparkle!
Sounds like a challenge to me!
kThis post has 1,334 notes<p>tThis was posted 5 years ago<p>rThis was reblogged from leboudoirdemademoisellem<p>RBrazil