stan dobrovolski

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Sonos drops price of music systems and plans hi-res update

Audio company Sonos, makers of the popular wireless music system, is simplifying its product and effectively reducing the price by £40 after ditching the need for its wireless “bridge” dongle.<p>Facing stuff competition in home audio devices from Pure, LG and Samsung, Sonos has redeveloped its …

Коломойский Игорь

<b>Место рождения, образование.</b> Уроженец Днепропетровска. Получил образование инженера-металлурга в Днепропетровском металлургическом институте.<p><b>Бизнес:</b> …

Dark net 'used by tens of thousands of paedophiles'

http://vod-pro-ww-live.akamaized.net/mps_h264_hi/public/news/uk/1086000/1086321_h264_1500k.mp4?__gda__=1531877495_d853cfe208965af9d34ad5464aa02ee8<p><b>Tens of thousands of paedophiles are using the so-called dark net to trade images of sexual abuse, an investigation by BBC News indicates.</b><p>One site …

Privacy

MSI’s new Nightblade Z97 barebones desktop will feature Intel’s newest chipset

If you’re a LAN event junkie, then you’re likely all too familiar with the pain that comes with lugging your desktop from one PC gaming competition …

Speedy weeknight suppers: fig, prosciutto and gorgonzola croutes

Carmalised figs and prosciutto make for an easy but stylish Italian meal<p>This recipe, given to me by a good friend and fellow cook, Bella Thomas-Ferrand, sings of indulgent Italian eating both with its classic flavours and ease of preparation. A friendly greengrocer will find you figs but failing …

Hate beetroot? 10 delicious recipes to convert you

Sales of beetroot are reported to be soaring, partially due to its (many) health benefits. Xanthe Clay shares her top 10 favourite ways with the vegetable<p>Beetroot sales are soaring – up 20per cent in four years, according to figures by market research specialists Kantar. It’s great news for our …

My favourite dish: Nathan Outlaw's sea bream with chicory tart

This simply-cooked sea bream is given vibrancy with a chicory tart and pink grapefruit and pistachio dressing<p>I created this at my first restaurant, The Black Pig. I didn’t have much money so made ingredients go a long way – the chicory marmalade would last well, and tasted delicious. Adding …

Speedy weeknight suppers: crab, avocado and radish salad

Welcome in the spring with this deliciously fresh-tasting crab salad, with a simple dressing<p>Fresh, bright and herby, this salad may sound rather light but is surprisingly filling. Served with a bowl of new potatoes or a softly poached egg, it becomes quite substantial, but on a warm evening you …

Fig and goat’s-cheese pizza recipe

Sweet figs balance sharp goat's cheese, tender golden onions and balsamic vinegar in this scrumptious pizza<p><i>Serves two to four (depending on appetite)</i><p>I have given instructions on how to make your own dough, but if you’d rather not, Marks & Spencer now does ready-made fresh pizza dough that is very …

Asparagus: top chefs share recipes for springtime's finest food

As the brief British asparagus season approaches, Simon Hopkinson introduces some of the best ways to serve this delicious vegetable<p>Every year I am moved to cook English asparagus just as soon as the month of May hoves into view. Particularly, I love driving down to Secrett’s Farm in Surrey, where …

Asparagus

Sandwich Week: the best sandwich recipes from around the world

To mark National Sandwich Week, Helen Graves, author of the book '101 Sandwiches', shares six sensational recipes from across the globe<p><b>VIETNAM: Caramel pork bánh mì</b><p>The bánh mì is arguably one of the world's greatest sandwiches. A light baguette is stuffed with various fillings, which may include …