AvatarSukeshWhy Did Everyone Stop Taking Real Lunch Breaks?verified_publisherEsquire - John HendricksonDepending on the day's temporary lunch invasion, I either slide my keyboard a few inches forward or a few to the right—far enough to make room for food, but close enough to still answer emails. On sushi days, I slip a brown napkin under the plastic tub of soy sauce in case of splashback, but most …
AvatarSukeshWhy do we pick our nose?verified_publisherBBC Future - Jason G GoldmanPoking around inside our nostrils is disgusting, unhygienic and potentially harmful, so it’s baffling that it’s as common as it is, says Jason G Goldman.
AvatarSukeshMatcha Culture: Everything You Need to Know About the Next Big Thing in TeaBon Appétit - By Rochelle BilowThe next big thing in tea is here: It's matcha It's no secret we at Bon Appétit love the powdered green tea known as matcha. Heck, we even put it in our holiday cookies. But we're not the only ones smitten by matcha. With one finger on the mug of our green tea latte and the other on the pulse of all …
AvatarSukeshWhat Happens to a Woman’s Brain When She Becomes a Motherverified_publisherThe Atlantic - By Adrienne LaFranceFrom joy and attachment to anxiety and protectiveness, mothering behavior begins with biochemical reactions. The artist Sarah Walker once told me that becoming a mother is like discovering the existence of a strange new room in the house where you already live. I always liked Walker’s description …
