When Employees Only Miami suddenly shuttered last fall, the team promised it a comeback — and they delivered with the creation of new watering hole, Swizzle Rum Bar & Drinkery (1120 Collins Avenue), located
I’m always hot on the trail of something elusive — a free drink, a genuine compliment, two-for-one begonias at the local gardening center. Today, I am chasing down a tip that “Gilligan’s Island,” one America’s
The historic Formosa Cafe is back, and the cocktails are better than ever. After a two-and-a-half-year closure and renovation, the longtime celebrity haunt reopened in June with an updated menu and design.
I’m sitting in a bar with the head buyer for The Whisky Exchange, Dawn Davies. Before us, on the polished wooden bar top, are more than 20 bottles of rum, ranging from deep amber to palest silver. There
The iconic tiki bar is the only place I want to be. This is Highly Recommend, a column dedicated to our very opinionated editors’ favorite things to eat, drink, and buy. I am what some might call selective
East Nashville has a new tiki bar to kick back in tonight, when Chopper (soft) opens to the public at 6 p.m. (regular hours will launch on Monday, June 3). Barista Parlor owner and founder Andy Mumma,