simonetta marafon

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Creamy Chocolate Peanut Butter Pie

If you like the combination of peanut butter and chocolate then this recipe is perfect for you! This chocolate peanut butter pie is so rich, creamy, …

Dessert

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 This website is for sale! - Resources and Information.

Christmas Cake Recipes

Beatty's Chocolate Cake<p>Ina Garten's chocolate cake has a subtle mocha flavor thanks to the cup of freshly brewed coffee in the batter, but our …

Dessert

Taste Beyond The Tongue

Dessert

Double-Decker Pecan Cheesecake Pie Recipe

How to Make It<p>Step 1<p>Prepare the Crust: Preheat oven to 375°F. Unwrap chilled pie dough disk from Single-Crust Pie Pastry, and place on a lightly …

Good Housekeeping

Good Housekeeping reaches an audience of 30+ million each month. In addition to the magazine brand, the Good Housekeeping Institute is the consumer …

Taste Beyond The Tongue

A fully loaded guide to the ultimate cooking recipes. Providing quick and easy cooking methods based on the Mediterranean culinary culture, Your Food …

Taste Beyond The Tongue

Taste Beyond The Tongue

Sweet Potato Bread

How to Make It<p>Step 1<p>Dissolve yeast in 1/2 cup warm water in large mixing bowl, and set aside.<p>Step 2<p>Combine flour, brown sugar, salt, and spices. Add …

Taste Beyond The Tongue

German-Jewish braided bread for Rosh Hashana is similar to challah

<i>Makes 2 braided loaves</i><p>The German-Jewish ceremonial bread berches (BEAR-chus) is similar to challah, but it’s eggless. A boiled, mashed potato stirred …

Taste Beyond The Tongue

21 Italian-American Recipes, From Baked Ziti to Bolognese

The line between "Italian" and "Italian-American" cuisine can be blurry at times—some dishes, like lasagna, inhabit both worlds, though you may find major differences in preparation between the two versions. But there's one thing that pretty much all Italian-American dishes have in common, and not …

Taste Beyond The Tongue

20-Minute Vegan Chocolate Chip Cookie Recipe

The best cookies I've ever eaten were vegan chocolate chip cookies. This right, you read that right—vegan! And I'm not even vegan. I was pleasantly …

Taste Beyond The Tongue

New Favorite White Layer Cake

Good morning and happy new year, sweet friends.After what seems like an entire month of sugar, I figure today is the best day to share a giant white …

Hummingbird Cake

Preheat the oven to 350 degrees F. Spray three 9-inch baking pans with nonstick baking spray.<p>In a large bowl, beat the butter, granulated sugar and …

Moroccan Semolina Bread Recipe - Khobz dyal Smida

Although semolina (<i>smida</i> in Moroccan Arabic) is famously used to make pasta or couscous, it also makes a very flavorful, chewy bread. For that …

chainlink

<i>Naan</i>, an Indian flatbread traditionally cooked in a <i>tandoor</i> oven, accompanies many Indian meals, but in Indian restaurants, naan often contains milk …

Indian Breads

How to Make the Best No-Bake Cheesecake

More<p>All About Cheese<p>Everything you need to know about eating and cooking with curds<p>I'm all about cheesecake in any form, whether it's Japanese-style and cotton soft or a towering slab like they serve in New York; I'd even take a scoop of cheesecake ice cream, with graham cracker bits mixed right …

Taste Beyond The Tongue

Taste Beyond The Tongue

Chocolate Coconut Cake - Bolo Prestígio

Prestigio is the name of a popular candy bar in Brazil, which has a sweet coconut filling covered in chocolate - very similar to a Mounds candy bar. …

Taste Beyond The Tongue

Taste Beyond The Tongue

Taste Beyond The Tongue