Peter Panzah

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Mussels Dijonnaise (Steamed Mussels with Mustard Sauce) Recipe on Food52

13 Five-Ingredient Dinners

This title says it all, people. Because really -- isn't less always more? Here are 13 recipes that will save dinner, time and time again: the ones to lean on, the ones to commit to memory. (They're just five ingredients, after all.)<p>Simple Bolognese by Merrill Stubbs<p>Le Bernardin's Crispy-Skinned …

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