6 Flips | 1 Magazine | 1 Following | @shivdrgn | Keep up with Tim on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Tim”

The Perfect Poach

Makes 2 Servings<p>We consulted the perfectionists at Thomas Keller's Per Se in New York, where chef de cuisine Eli Kaimeh gave us his number-one piece of advice (and recipe) for the perfect poached egg: Start with a fresh egg. This is part of BA's Best, a collection of our essential recipes.<p>April …


The Softest Scramble

4 Servings<p>These scrambled eggs bear little resemblance to the rubbery ones dished up by short-order cooks.<p>April 2012Print<p>Ingredients<p>Eggs<p>4 large eggs<p>2 tablespoons chilled unsalted butter, divided<p>Cayenne pepper<p>Kosher salt<p>Garnish (optional)<p>1/4 cup heavy cream, whipped to soft peaks<p>2–4 teaspoons …


Bacon and Leek Risotto with Poached Egg

6 Servings<p>Active Time: 50 min<p>Risotto cooked with smoky bacon and spring leeks is topped with a slow poached egg<p>April 2011Print<p>Ingredients<p>6 large eggs<p>5 cups low-salt chicken broth<p>1 tablespoon olive oil<p>6 slices thick-cut bacon, cut crosswise into 1/2-inch pieces<p>2 cups thinly sliced leeks (white and …


Bacon and Egg Sandwiches with Pickled Spring Onions

4 Servings<p>This version of an egg sandwich, from Austin's Noble Sandwich Co., uses quick-pickled onions (proof that pickles make everything taste better), Sriracha mayonnaise to bring the heat (a dash of hot sauce would also do the drink), and arugula for brightness and bite.<p>April …