2 to 4 Servings Prep Time: 30 min Total Time: 30 min Anyone who has made pho will recognize the technique of charring the onions and ginger to add smoky aromatic flavor to this broth, which is exceptional
4 Servings Prep Time: 10 min Total Time: 20 min Not only is this entire Parmesan chicken recipe in one pan—it comes with a built-in side dish of roasted romaine. Skeptical about roasted greens? Try it,
Chicken Schnitzel. [Photographs: Joshua Bousel] I've been a contributor here at Serious Eats going on six years now. For most of that time, I've had a narrow focus on grilling and sauces. So I'm excited
Editor's note: Each Saturday afternoon we bring you a Sunday Supper recipe. Why on Saturday? So you have time to shop and prepare for tomorrow. Tender and juicy mushroom-stuffed chicken thighs. [Photograph:
Beef and Cheddar Sandwich with Horseradish Sauce. [Photograph: Nick Kindelsperger] It's probably been a few years since I actually tried Arby's Beef n' Cheddar, a roast beef sandwich blanketed in cheese
[Photographs: J. Kenji Lopez-Alt] In my line of work, you end up with lots of leftovers, and lots of leftovers means that I make a lot of hash. I mean, a lot of it. What better way is there to recycle
From dips to tarts, salads to pastas, here are 24 ways to use artichokes (both fresh and jarred) in all their glory. We're big fans of fresh artichokes, but are happy to admit that the jarred version sometimes
Use your home sewing machine to complete your quilting projects! Learn the tips and tricks for successful straight line and free motion quilting on your own machine with this helpful guide that Sherri
Make a string of colorful handmade garland that you can use again and again with this foldable paper heart garland tutorial that Ally Ebdon from Now That’s Pretty shared on Studio DIY! Ready to get the
You needed a new weekend treat recipe, right? Well, feast your eyes on these amazing samoa popsicles from Jamie at My Baking Addiction. Is your mouth watering? Head over to My Baking Addiction to see recipe.
Have you planned what you’re making for Easter yet? Well, we’ve got a show stopping cake for you. Not only is it pretty, but it’s made using champagne and boxed cake mix! Two of the best ingredients, one.