sheila griffin

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6 Cakes, Pancakes and Donuts for Celebrating Mardi Gras

Shrove Tuesday is the day before Lent, the period of fasting and prayer that preceeds Easter in many Christian traditions. It is also known as Fat …

Pear Custard Loaf Cake

When pears are in season, I eat a lot of them. I love their sweet, delicate flavor and enjoy them on their own, with good cheeses and baked into …

Speculoos

Speculoos are thin, crunchy, golden brown cookies that are traditionally baked and served around Christmas in much of Europe. The brown color comes …

Struffoli: Italian Christmas Tradition

<b>Struffoli is a Neapolitan dessert that is traditionally prepared at Christmastime.</b><p>It is made of tiny dough balls that have been deep-fried and soaked in honey.<p>They are served piled high on plates and serving trays. Some like to form them in the shape of Christmas trees or wreaths. Regardless of …

No-Knead Pizza Dough

Makes six 10"–12" pizzas Servings<p>Active Time: 90 min<p>This pizza dough recipe is by no-knead king Jim Lahey. It's only 3 ingredients—you've got this.<p>March 2012Print<p>Ingredients<p>7 1/2 cups all-purpose flour (1000 grams) plus more for shaping dough<p>4 teaspoons fine sea salt<p>1/2 teaspoon active dry …

Baking